Amy

9.0

from spirited gourmet- very savory- got pepper and sausage — 8 days ago

Karen Lowenstein

9.4

Richard’s favorite from Zachy’s tasting brunellos. It was delicious and perfect for our dinner at Seafood Gourmet. — 2 years ago

Romain Fitoussi

9.0

Between partial carbonic maceration and oak aging. The perfect expression of Beaujolais-bourguignon gamay. Airy and concentrated mouth, red fruits (strawberry, raspberry, cherry), gourmet bubble gum, even regressive. More serious spicy notes perfectly balance the bouquet, linked by herbal peppery notes. One of the basics to me. Exactly the kind of wine you find as a buddy.

Entre macération carbonique partielle et élevage en fût. L’expression parfaite du gamay Beaujolais-bourguignon. Bouche aérienne et concentrée, fruits rouges (fraise, framboise, cerise), bubble-gum gourmand, voir régressif. Des notes plus sérieuses épicées équilibrent parfaitement le bouquet, liaison générale constituées par les notes herbacées et poivrées. L’un des fondamentaux. Exactement le genre de vin que tu retrouves comme un bon copain. — 3 years ago

Romain Fitoussi

8.9

THE gourmet wine for friendly events. Superb nose, lively and crunchy mouth; between simplicity and complexity (simplex?)

LE vin gourmand pour les événements amicaux. Nez superbe, bouche vive et croquante; entre simplicité et complexité (simplexe?) — 4 years ago

David D

9.0

A little funky, bell pepper, slate and minerals, no. 2 pencil, cranberry. From Main Street Wine and Gourmet, Orleans. 09/07/21 — 5 years ago

David D

9.0

Medium bodied. Blackberry, cherry, touch of black pepper, baking spice, grapefruit pith, good acids, From Main Street Wine and Gourmet, Orleans. — 5 years ago

David D

9.2

Everything you want in a Nebbiolo and a good value for the price .Lush tar and dried roses, cocoa powder, chalky tannins, damp brambles, a little ferrous, prune, blackberry, touch of vanilla. Love it. From Main Street Gourmet and Wine, Orleans. 12/05/20 — 6 years ago

David D

9.2

Young and not so expensive, delicious for a Barolo at this price ($38). Lots of roses, good acidity in the tar, nice tannins, steel, dark cherry, light leather, touch of black pepper, dirt next to a mushroom. A touch lighter than typical Barolo. From Main Street Wine and Gourmet, Orleans. 12/31/2024 Happy New Year! — a year ago

Romain Fitoussi

9.2

Third tasting and it reveals itself at its peak in a style that recalls Cornas or a first-class Saint-Joseph: Smoked bacon, animal, crunchy and powerful. Gourmet sensation of residual sugar. Caramel, roasting. Long and refined finish with drying and persistent tannins. Magnificent price/pleasure ratio. 2016 is perfectly balanced.

Troisième dégustation et il se révèle à son apogée dans un style qui rappelle Cornas ou un Saint-Joseph de première classe:
Lard fumé, animal, croquant et puissant. Sensation gourmande de sucre résiduel. Caramel, torréfaction. Finale longue et raffiné e aux tanins asséchants et persistants. Magnifique rapport prix/plaisir. 2016 est parfaitement à l’équilibre. — 3 years ago

Romain Fitoussi

9.0

On the nose, breeding stands out on notes of sweet tobacco, cedar. The mouth is fresh, supple, simple but charming. The aging is fine, and the sour red fruit is fresh and crunchy. Beautiful gourmet and affordable cuvée that does not lack finesse. To be tasted in two years.

Au nez, l’élevage ressort sur des notes de tabac doux, cèdre. La bouche est fraîche souple, simple mais charmante. L’élevage est fin, et le fruit rouge acidulé est frais et croquant. Belle cuvée gourmande et abordable qui ne manque pas de finesse. A regoûter dans deux ans. — 4 years ago

Romain Fitoussi

9.0

Always as much pleasure with this gourmet cuvée that honours Carignan in a carbonic maceration. Flowery and concentrated version. Bright notes of black fruits, and cocoa. Aerial wine with a feminine style.

Toujours autant de plaisir avec cette cuvée gourmande qui met le Carignan à l’honneur dans une version carbonique, fleurie et concentrée. Notes vives de fruits noirs, et cacao. Vin aérien au style féminin. — 5 years ago

Roberto Gomez

9.3

Inspección:
Claro y Brillante
En ausencia de Sedimentos
Color: Rubí con destellos Violeta
Intensidad: Alta
Viscosidad: Media Alta
Menisco: Variación de Ribete Larga segunda tonalidad Magenta

Olfato:
Intensidad: Media Alta
Frutos Maduros
Frutos Rojos (Cereza, Fresa, Mora )
Flores: Amplia Violeta con un toque de Vainilla
Especies: Pimienta Blanca, Clavo
Suelo de Matriz Mineral
Amplia Presencia de Madera
Extras: Cuero

Gusto:
Dulce
Cuerpo: Medio
Acidez: Baja
Alcohol: Bajo
Taninos: Medio Bajo
Complejidad: Media Alta
Final: Medio
Equilibrado

Notas: Una de las casas productoras favoritas de la casa Gómez, viñedos del viejo mundo reconfigurados a una visión Gourmet Moderna. Una experiencia necesaria de degustar, el alma de su artista creador en cada sorbo. — 5 years ago

David D

9.0

Good acids, black cherry, a little smoke, cranberry, black tea, and a little salty granite. From Main Street Wine and Gourmet. 11/08/20 — 6 years ago

Amy

9.1

this bottle was not superiors but we love it. bought at spirited gourmet ~$23. will buy more to drink in subsequent — 2 years ago

Rebecca marchand

9.2

This was basically the perfect wine to go with a very rich sausage deep-dish gourmet pizza. Lovely fruit, nice finish. Splendid. — 2 years ago

Romain Fitoussi

8.9

The charm of the Cab-franc de Loire in the expression of a cuvée to drink on youth. Variety notes in the spotlight: raspberry, violet, slate. 2020 is concentrated, bearing the stigma of solar vintages with almost liquorice notes. Blindly, it almost feels like you're in the Rhône-Nord (without pepper) Fine and gourmet. Drink refreshed 13/15 degrees.

Le charme du Cab-franc de Loire dans l’expression d’une cuvée à boire sur la jeunesse. Notes variétales à l’honneur: framboise, violette, ardoise. 2020 est concentré, portant les stigmates des millésimes solaires avec des notes presque réglisse. A l’aveugle on se croirait presque dans le Rhône-Nord (sans le poivre) Fin et gourmand. À boire rafraîchi 13/15 degrés. — 4 years ago

Paul T, Missing My Beautiful Wife 24/7

9.7

Great with Gourmet Specialty food 🍱 👍🏼 — 4 years ago

David D

9.0

Rina Russa Terre Siciliane, organic. Pretty light, nice chilled. Wild strawberry, minerals, some brambles, nice acidity. From Main Street Wine and Gourmet, Orleans. 09/05/21 — 5 years ago

Bob McDonald

9.3

My first Joshua Cooper wine - had to check out the Young Winemaker of the year for 2020 awarded by Gourmet Wine Traveller magazine. Joshua has recently turned 32. This wine was quite rich and dense and a little closed aromatically - obviously quite young. Ripe plum, rose petals, with a little vegetal matter. - a big future ahead. Joshua has had wide experience with Australian wineries and in Burgundy with Domaine de la Vougeraie and Domaine Jean-Jacques Confuron. This wine from the cool climate Macedon Ranges with high profile neighbours like Bindi and Curly Flat. — 5 years ago

David D

9.0

Bright and fresh, lots of mineral, good tannins and acidity. Cranberry, touch of ink, slate, dried flowers and thyme. Blend of Nebbiolo, Dolcetto , Freisa, Barbera. From Main Street Gourmet and Wine, Orleans. 10/09/20 — 6 years ago