Reductive smokey notes. Flint, honey, pear, and stone fruit. Not long or complex, but honest. For S$58 not great p/q — a month ago
Good city, green apple, underwrite peach. Very interesting.  — 2 months ago
For $49, this is great p/q. Less heavy than Neuendorf, and a touch more complex and balanced than Rockburn for the same money. There is the dark fruited spice of central otago but with a more burgundian acid and tannin profile. Savoury and long. — 3 months ago
Tasting from a week ago at Mick’s place. This was very restrained for a Hunter Valley Chardonnay. Nothing like Tyrrells Vat 47 for example which is usually ripe and buttery. Light to medium weight - more lemony and citrus than stone fruit. An excellent Chardonnay nevertheless. — a month ago
A pleasant surprise! Very nice with aromas of forest floor and black cherry. On the bud, there is sour cherry, figs, and earthy. Smooth with a spice note. — a month ago
Pale ruby in color; cherries, hibiscus, and cloves on the nose; medium plus acidity; medium minus tannins; tastes like raspberries, tart cherries, and wet slate with a long finish. Nellie doesn't like it (she says it's tart and chimically), but I love it. — 22 days ago
Clear and clean. Smells of pears and fresh crisp stone fruits but tasted of white melon, honeysuckle, and candied lemon. — 2 months ago
Ming L
The nose is reminiscent of a SB with nice mix of citrus, tropical, and melon fruits with hint of hay. The initial entry feels like a Chablis that’s acidic and steely, but the body gains weight in the glass and there is hint of sweetness and white floral toward the finish.
Not much experience with 100% Semillon, but this is very nice. — a month ago