Clonakilla

Canberra District Shiraz Viognier

9.211 ratings
9.34 pro ratings
Canberra District, Southern New South Wales, New South Wales, Australia
Shiraz, Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Salami & Prosciutto, Tomato-Based, Pungent Cheese
Top Notes For
Bob McDonald

An absolutely alluring nose with cloves, spice, dried meat and a trace of pepper. Barely medium weight on the palate. Barb loved it for that. Very different to Barossa or McLaren Vale Shiraz. Without a doubt the best Shiraz Viognier blend in Australia although Yarra Yering Dry Red No. 2 (with a few other Rhone varieties in the blend) would give it a run for its money. Really very good with a few years to go but pretty much at its peak.

An absolutely alluring nose with cloves, spice, dried meat and a trace of pepper. Barely medium weight on the palate. Barb loved it for that. Very different to Barossa or McLaren Vale Shiraz. Without a doubt the best Shiraz Viognier blend in Australia although Yarra Yering Dry Red No. 2 (with a few other Rhone varieties in the blend) would give it a run for its money. Really very good with a few years to go but pretty much at its peak.

Oct 27th, 2024
Bob McDonald

Another favourite Australian Red but this 2014 vintage not showing as well as it normally does. I put it down to the vintage. Aromatically it is spicy but subdued; digging deeper there is earth and clove with herbs. With time, meaty aromas emerge. Perhaps more time will reveal more and provide more depth on the palate.

Another favourite Australian Red but this 2014 vintage not showing as well as it normally does. I put it down to the vintage. Aromatically it is spicy but subdued; digging deeper there is earth and clove with herbs. With time, meaty aromas emerge. Perhaps more time will reveal more and provide more depth on the palate.

Feb 4th, 2024
Scott McWilliam

Lovely French style

Lovely French style

Nov 25th, 2015
Lynn Ng

Visually a clear, ruby-garnet color with medium intensity. Herbaceous to the nose, reminiscent of tomato leaf, then the red/ black plum, red cherry aroma kicked in. Medium in body and taste, affirming the flavors detected on the nose with added notes of liquorice, earthy wet forest floor. Medium acidity with soft rounded tannins, but finish was short, medium at best which was a pity.

Visually a clear, ruby-garnet color with medium intensity. Herbaceous to the nose, reminiscent of tomato leaf, then the red/ black plum, red cherry aroma kicked in. Medium in body and taste, affirming the flavors detected on the nose with added notes of liquorice, earthy wet forest floor. Medium acidity with soft rounded tannins, but finish was short, medium at best which was a pity.

May 23rd, 2024
Adam Gäfvert

En australiensisk modern legend. Väldigt aromatisk med blommor, vinbärsbuske, kryddor och eukalyptus. I munnen finns fina fattoner i form av ceder och kaffe men som fräschas upp av krossade bär och nästan lite juicig munkänsla. Kraftfullt men lättdrucket.

En australiensisk modern legend. Väldigt aromatisk med blommor, vinbärsbuske, kryddor och eukalyptus. I munnen finns fina fattoner i form av ceder och kaffe men som fräschas upp av krossade bär och nästan lite juicig munkänsla. Kraftfullt men lättdrucket.

May 27th, 2018
Yianni Stone

Yianni had this 6 years ago

Yianni had this 6 years ago

Jan 9th, 2019
Devin Reeves

Devin had this 7 years ago

Devin had this 7 years ago

May 14th, 2018
Jo Sh

Jo had this 8 years ago

Jo had this 8 years ago

Apr 14th, 2017
Thomas Squier

Thomas had this 8 years ago

Thomas had this 8 years ago

Jan 19th, 2017
Jackson Gallagher

Jackson had this 9 years ago

Jackson had this 9 years ago

Feb 15th, 2016