Dallas Raeburn

8.9

Higher acidity and soft, silky tannins. Meaty and stewed plum notes with baking spice. Very complex — 11 days ago

Louis Martin

9.0

Light, mineral and lemon accents, pairs very well with seafood. — 2 years ago

Ivor

9.0

Aged southern Rhône plateauing I think. Garique nose. Red fruits on the palate, a bit stewed. I notice rosebottle, figs and wild strawberries. Medium acidity keeps it al in balance. Tertiary flavours all around: sunburnt dirt, leather, smoke, some tobacco, forest leaves. Medium long finish. Lovely wine. — 4 years ago

Brad Mate

9.2

Some wines just shine without being noticed. A true gem. — 5 years ago

ESF

9.3

Winner! Been awhile since I’ve been “wowed” by a wine, but this really delivered. It’s everything special about southern France, it’s not a huge wine and had a bit of heat that dissipated by Night 2, but the aromatics and flavor profile was just so spot on, so beautifully complex & engaging, so regionally specific - it was like a textbook. Believe this was about $20 give or take and I’m going back for a case. — 2 months ago

Kristel Tobreluts

10

very smooth — 3 years ago

Fred Fresard

9.0

Great for the price. — 5 years ago

Jess

9.1

Deep ruby color.
Aromas of baked black fruit, vanilla, clove, raspberry.
Dry. Flavors of fresh ripe blackberry, raspberry, vanilla, licorice, clove, cinnamon. Rich velvety tannins.


Intensity: 5/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 2 years ago

Louis Martin

8.9

A classic table wine blend, smooth, semi-sweet, medium bodied, light enough to pair with seafood and vegetables, while deep enough to pair with light meats. — 2 years ago

Brandon T

9.4

Fantastic bottle from a really cool and old school St. Emillion producer - the limestone storage caves were a sight to behold.. Grabbed one of these for the cellar - excited to see how good this will be in 10-15 years. — 4 years ago