Cava

Raventos i Blanc

de Nit Rosé Cava Blend 2016

Always amazes me how Raventos makes good sparkling for such a small tag. Tastes like it looks.

Strawberries and whipped cream hanging out for a while.
— 14 days ago

Alex, Jason and 23 others liked this
Ely Cohn

Ely Cohn

@Jason Brater it’s so good every year!
Palmer Emmitt

Palmer Emmitt Influencer Badge

Agreed! Have you tried the Murgo sparkler from Sicily? Between Raventos and Murgo I no longer need Champagne...
Ely Cohn

Ely Cohn

@Palmer Emmitt i have not but will definitely look for it in Austin!

L'Origan

Cava Rosé

Visita Celler L'Origan. Sant Sadurní.
20.07.19
— 2 days ago

Vallformosa

MVSA Brut Cava Macabeo-Xarel-lo-Parellada

Have tried and tried to like Cava and so much is let me down, this never does and it’s no more than 25 bucks; so good. — a day ago

Aaron and Scott liked this

L'Origan

L'O Brut Nature Cava Blend

Visita Celler L'Origan. Sant Sadurní. Magnum.
20.07.19
— 2 days ago

L'Origan

Aire Brut Nature Cava Pinot Noir Xarello Rosé 2015

Visita Celler L'Origan. Sant Sadurní.
20.07.19
— 2 days ago

Ramon Canals

Mont Paral Vintage Brut Xarello Blend

Light fruit especially berry and melon. Gentle bubbles. Rose color. Paired well with blue crab and cucumber, and tuna Crudo. — 16 days ago

Marquès de Gelida

Gran Reserva Brut Sparkling Blend 2015

Crisp pear with some saline—would have loved some more depth and richness, but this nails the aperitif game — 6 days ago

Pere Mata

L'Ensamblatge Cava Blend 2010

Nicely aged, Pineapple, lemon, apple, grapefruit pith, toasted nuts.

Brut Nature Cava 2010 Vintage
Cava Gran Reserva DO
Organic, 50% Macabeu, 30% Xarello, 20% Parellada
All three varieties are co-fermented. Primary fermentation is done in oak with some battonage used to develop greater texture. Aged on the lees for over 68 months. Disgorged with zero dosage. Disgorged March 2018.

— 17 days ago

P liked this

Gaston Coty

Aire de L'Origan Cava Blend

Visita Celler L'Origan. Sant Sadurní.
20.07.19
— 2 days ago