Castelo Do Mar
Rainha do Mar
Castelão
2018 vintage. Laithwaites Christmas 2019 — 4 years ago
Quinta dos Penassais
Dão Rosé Blend 2015
📌Adega Quinta dos Penassais
📌país : Portugal (Douro -DOC) 📌safra: 2015 📌Teor Alcoolico : 13,5%
🍇castas : alfrocheiro , trincadeira
📌harmonização : entradas, peixes, frutos-do-mar.
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👍comentários : vinho rosado, cor pink, muito brilhante,frutado espuma fugaz, com aroma frutado, característico das castas utilizadas, com acidez equilibrada. Sabor macio e agradável, sobressaindo os aromas de nariz e boca. Acaba com grande frescor e persistência.
@wines_lounge @R
"O prazer de degustar com bom gosto" — 5 years ago
Veiga Da Princesa
Castelo do Mar Rías Baixas Albariño
Enjoyed at the Fellpack — 8 months ago
Adegas Gran Vinum
Mar de Vinas Rías Baixas Albariño 2018
Adegas Gran Vinum Mar de Viñas Albariño Rias Baixas/Val do Salnes 2018
A glass w work lunch of homegrown tomatoe/avocado and tinned sardines.
Medium yellow color. Aromas of drupe fruits (peach/apricot). Mouth is more about peach pit with a hint of bitterness and a savory, salty element. Went better w the tomatoes than the sardines (umami harmony?)
Disclaimer that I import it. — 5 years ago
Marc Delienne
Greta Carbo Gamay 2018
1o do ano Jan22 em casa Adi, Cê, Mar, Lil, Cle, Tha IG — 2 years ago
Parras Vinhos
Castelo Do Sulco Reserva Seleção dos Enólogos Tinto Aragonês Blend 2016
Enjoyed 2016, nice bouquet and finish. Light body — 3 years ago
Castelo do Sulco
Reserva Vinho Regional Lisboa Touriga Nacional Blend 2017
Lovely example of a Portuguese Sauvignon blanc — 5 years ago
Domaine de Trévallon
Blanc Alpilles White Blend 2012
Deliciously phenolic and full of character from its oxidative upbringing and bottle age. More gras and texture than precision and lift. Golden yellow orchard fruits, a touch of something tropical like pineapple, slightly bruised, beeswax, lanolin, tea leaves, green almonds, herbs. Theres some really nice “sweet” tones to the wine; carmel, cinnamon, honey that I really enjoyed. Slightly challenging at first but rewarding with contemplation, really lets you peel back the layers with air and temperature increase. Would think this would really come around and freshen up at the 10-12 year mark like most Rhône whites do. 50 ROUS 24 MAR 10 GRBL 8 CLA 8 CH — 5 years ago
Thomas Williams
100% Godello - Do Valdeorras - Gateway to Galicia (said w a lisp) Northwest Spain just outside Rias Baixas and northern Portugal.
Perfectly served w pulpo gallego, (octopus) Served at menu del Dia (Spanish mid day meal 2pm)
Clay, granite and slate soil gives the wine a zesty mouth feel.lemon and pear notes. If you like sauv blanc, you'll love this Godello. — 6 months ago