Amazing wine, soft but with good body — 8 months ago
Tempranillo, CS & ME blend. An ok wine for 19,5€, restaurant price. Wasn’t our favorite meal at this restaurant tonight. — 7 months ago
Great with pizza — 8 months ago
Tasted at the winery with winemaker César Deriaux, the 2018 L‘Étoile Savagnin is delicious. It has aged for 3 years under a veil of flor in a dedicated part of their cellar which is a bit warmer and drier than the rest. It wafts from the glass with a wide array of nutty aromas, bread dough, bruised apple, dried ginger and a pinch of curry. The powerful mouthfeel is driven by excellent flavor concentration and balanced by lively acids. A lingering saltiness marks the complex finish and calls for a refill. — a year ago
Bm. Tm. Am. Fm+. — 10 months ago
€18.50 on the restaurant wine list. Not our favorite but was OK with our Italian dishes. — 2 years ago
Tom Elliot
Founder Northwest Wines
Very nice waxy, leesy, characterful, dry Bierzo white. — 2 months ago