Chris Kurtz

9.5

One of the best! — 4 months ago

Meg Herring

9.0

Great suggestion @Lyle Fass ! Delicious on both day 1 and day 2. Didn’t make it past day 2... was too drinkable. Great acidity and red fruit flavors. — 6 years ago

Catherine Leith

10

It's all about the honey. A blend of classic Vancouver Island varietal honeys form a complex, oak-aged, sweet Mead that is finally balanced. Sweet and syrupy! — 8 years ago

Alex Talbot

9.1

Really enjoyed the bottle. It was crisp and drier than I expected — 9 years ago

Keri Encore

9.5

My friend and I loved this one. It has slight bubbles and a delicate sweet taste that neither of us thought was too sweet. Would recommend and buy again! — 9 years ago

Christopher Losa

Owner/Wine Director Bar Bambino

9.2

Damn. This kills Blanc des Noirs at 3x the price. Phenomenal yeasty, baked brioche with gorgeous perlage. Thanks to @urbangrape in BOS for the recommendation. — 10 years ago

Eric Urbani

8.9

VG and reasonable, nicely round and doing well 10 years on. May be a touch too much oak for some palates. — 9 months ago

Ryan

9.0

Beautiful Cab Sav (2009 vintage). Robust yet refined. Leave to breathe for at least half a day. Would go well paired with a robust tomato dish or a medium rare beef steak. — 7 years ago

Anne Richardson

9.0

A wonderful dessert wine. The Chocolate Cherry Honey flavors really come through. — 8 years ago

Peter James

9.0

Happy 4 Years Corkscrew Wine! — 9 years ago

Martha Richards

9.0

After it opens up it's full of flavor. Pretty good for the price. — 9 years ago

k r

9.4

Very smooth and tasty. Quite gentle flavor with black currants. — 10 years ago

Sarah Stierch

Food & Wine Editor Sonoma Valley Sun

9.4

Earthy dryness you would expect from a classic champagne. Really loved it - walked out with three bottles! 🍾👏🏻 — 10 years ago

Mitchell Usis

9.0

Sweet and slightly heavy, with a good vanilla taste — 5 years ago

Mia Lamanuzzi

9.0

Enchanted Manor Meadery — 6 years ago

Davenport Edwards

9.2

Mead. Great — 8 years ago

Chris Grimm

9.1

Reminds me of grapes (Concord) I used to eat off the vine as a kid. Slightly sweet orange creamsicle. — 8 years ago

Severn G

8.9

Some nights, simple is best.
I have always had a soft spot for blueberry-style wines, so this Mead based version is hitting my palate just great. Good acidity from the berries, beautiful and lightly translucent ruby color, pefect balance on the honey side, sweetness is just noticable. — 9 years ago

Tamara

9.5

11.4.16 Repeat Yum! $9.99 — 10 years ago

Raul Puga

9.0

My first Mead ever. Surprisingly good Not overly sweet. Yummy — 10 years ago