Neil Valenzuela

9.3

Deep purple with garnet rim. Aromas of creme de cassis, raspberry, blueberries and plum. Solid wine. Incredible vintage.

🏅 95 Points - Vinous
🏅 94 Points - The Wine Independent
🏅 92 Points - Jeb Dunnuck — 3 days ago

Matt Forester

9.1

A little bit funky. Spicy. Barnyard. Mineral. — a month ago

Lauren Young

9.0

Just enough fruit and full body, not overwhelming like many zins. — 3 months ago

Daniel Andersen

9.8

Devin dinner — 6 months ago

Marta Jackowska

9.7

Our first time at The Grill and exceeded expectations. The meal is excellent. As for the wine, perfect California Cabernet in the Bordeaux style. Big, smooth, super concentrated with “dark notes” (whatever that means!).
Totally delicious! — 5 days ago

with Neville

Paul J

9.7

Wow! This was awesome! 1hr+ decant. High quality and elegance all around. Enough said! — 3 months ago

with Brooke

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9.0

The NV Brut 7 Crus is a very pretty, entry-level wine in this range. Bright, mineral and intensely vibrant, the 7 Crus is all energy. All the elements are so well proportioned. A blend of 90% Chardonnay and 10% Pinot Noir, this captures all the house signatures with tons of energy and better overall balance than in some previous editions. White flowers, chalk and citrus linger. Dosage is 6 grams per liter. Disgorged: June, 2023. (Antonio Galloni, Vinous, November 2023)
— 5 months ago

Paul J

9.3

Short decant and definitely drinking young. Needs age as it was up to par with other bottles/vintages. Tannins definitely present and fruit was restrained. Still great though! — a month ago

with Brooke

Nancy Cobb

9.0

Light with a smooth finish — 2 months ago

Kenny Baldridge

9.5

Been resting for a decade. Very delicious!!! — 4 months ago

with Sarah