Bill Morgan

9.0

Deep red nose tannins bite at the back of the mouth — 5 days ago

Brian S

9.6

So good. If you need any hit me up! — 2 months ago

Ruud Verhagen

9.5

Delicious! — 6 months ago

Scott@Mister A’s-San Diego

8.9

2013 vintage. Tasted via Coravin. Closed for biz currently. 12.10.25. — 7 months ago

Anne Richardson

9.1

Mmmm - delicious! Quite full bodied with a deep ruby red color. Enjoyed with red meat and all by itself. Flavors of blackberry, plum and dark cherry. — 7 months ago

ESF

8.9

crowd pleaser — 7 months ago

Ted

9.1

Cigar box, eucalyptus and cured meat. Tasty. — 9 months ago

with Jeni

Brian S

9.6

Amazing bottle. 10 years of bottle aging. — 2 months ago

Robert Ahlstrom

9.1

Deep garnet opaque, full bodied with black fruit, blackberries and plums — 3 months ago

John Van Trijp

10

Weekend with Friends and average wines…😎 blend 1970, 1976, 1982 — 6 months ago

Freddy R. Troya

9.1

Valserrano – Tempranillo & Graciano – 2020
Rioja Alavesa DOCa – Spain 🇪🇸

Overview
A Crianza-level Rioja built for approachability, freshness, and everyday enjoyment. Predominantly Tempranillo with a touch of Graciano, aged briefly in oak to soften the edges while preserving fruit purity.

Aromas & Flavors
Red cherry, raspberry, and plum with hints of licorice, vanilla, and subtle spice. Light herbal notes and soft oak support without dominating.

Mouthfeel
Medium-light body, juicy and vibrant with mild tannins and easy-going acidity. Friendly texture that drinks effortlessly, even slightly chilled.

Food Pairings
Tapas, grilled chicken, burgers, pizza, or chorizo, anything casual and flavorful.

Verdict
An easy-drinking, fruit-forward Rioja that embraces the modern, relaxed side of Rioja Alavesa. Fun, refreshing, and crowd-pleasing without trying too hard.

Did You Know?
Crianza wines are Spain’s most versatile category, requiring a minimum of 2 years of aging with at least 1 year in oak, striking the sweet spot between young fruit and gentle structure. — 7 months ago

Sam Friedland

9.0

Pleasant, figs, cherries. 100% monastrel. — 7 months ago

Sébastien F

9.3

C'est du haut niveau sur du fruit mur. La mûre, les notes viandées, le sous bois, une bouche tapissante, une longueur folle.
Un tout petit excès d'alcool à peine domageable. — 8 months ago

Stephen Osgood

9.7

actually like this better than Unico.,.more fruit, less oak — a month ago

katarina ammann

9.2

Heavy tobacco, smoke, and earthy tones on top of dark fruits. Opens up very dynamically because of its vintage. — 3 months ago

Sagee Aran

9.2

A 10 year Rioja, drinking beautifully, all smooth, fresh nose with good fruits and a chewy mouth feel. Medium to full body, tasty — 3 months ago

Sébastien F

9.2

C'est chaleureux mais très très harmonieux — 7 months ago

Freddy R. Troya

9.1

Valserrano – Tempranillo & Graciano – 2019
Rioja DOCa – Rioja Alavesa, Spain 🇪🇸

Overview
A classic Rioja Reserva blend of 90% Tempranillo and 10% Graciano, aged in oak. The 2019 vintage leans slightly riper and more concentrated than 2018, offering darker fruit and a touch more structure without sacrificing Valserrano’s signature elegance.

Aromas & Flavors
Black cherry, plum, and blackberry compote layered with vanilla, cocoa, sweet tobacco, and a hint of dried herbs. Subtle licorice and baking spice linger on the finish.

Mouthfeel
Medium-plus body with polished tannins and more grip than the 2018. Balanced acidity keeps the wine fresh, while the finish is smooth, long, and quietly complex.

Food Pairings
Lamb chops, Iberian pork, roasted mushrooms, aged Manchego, or paella with chorizo.

Verdict
A refined yet slightly richer expression of Valserrano Reserva. Dark fruit, subtle earth, and graceful spice come together with impressive balance and drinkability. Classic Rioja with modern finesse.

Did You Know?
The Valserrano estate, founded in 1880, is still family-run and among the pioneers of Rioja Alavesa. Higher elevation and limestone soils are key to the region’s lifted acidity and refined tannin profile. — 7 months ago

Peter Krug

9.3

rich and not as dry as it first seems. delicious with Saag Paneer. complex yet subtle at the same time. — 7 months ago

Jay Kline

9.3

Poured into a decanter about an hour prior to service; no formal notes due to the setting. It has been a few years since I last enjoyed the 2015 and I am happy to report that it is now very much open for business. The fruit is on full display and the oak is much better integrated. The structure is still quite firm but I found everything to be in better balance than it was upon release. This is squarely and its drinking window and should remain that way through the remainder of this decade and likely, well beyond. Drink now through 2030+ — 10 months ago