Yuki Watanabe

9.1

Dark ripe fruits, bit of earthiness in the nose, tannin forward on the first sip, complex flavor burst in the mouth, tannin quickly dissipates and left with warm happiness.. great dipping wine by itself rather than pairings with food at least for me — 15 days ago

Rhonely Boy

9.1

Very nice Santa Cruz Zin. — 4 years ago

Kurt Schuster

8.9

Warm and toasty with a bit of a back of the throat cayenne pinch. It’ll week on the structure but good juice and warm round fruit flavors. Good vanilla and some baking spices as well. Big and brassy, hot as in the alcohol coming off of this thing is noticeable. — 5 years ago

Takuya Namise

9.0

L’OLIVA
果実味あり飲みやすく重め — 4 months ago

Jody Wycech

9.0

Wine is good. Fairly dry for a merlot. Definitely a bit more of a peppery aroma with the cocoa, tobacco and dried red fruit notes. Had with beef shawarma, very tasty with food and on its own. — 2 years ago

with Peter, Ethan and 1 other

Andrew Liguori

9.0

Love it. Raspberry and cherry confiture from the Mourvèdre, great structure. — 6 years ago

romo

9.3

Such a dark wine yields a sunny day. Bright sunshine and warm wind. Prickly pear. — 6 months ago

Gene Buonviri

9.4

I don’t appreciate buttery and oaky Chardonnay. This excellent Chardonnay has reduced the traditional characters and highlights
notes of honeysuckle,apple and Meyer lemon. Flavors of sickle pear, citrus and a dash of salt. A subtle blend of mineral and acidity. Excellent pairing with Thanksgiving. — 4 years ago

Quinn Morris

9.0

J’aime beaucoup — 5 years ago

Emily Heyward

10

The most special of wine experiences. 40 years tastes great. Thank you, Ben, for the idea and selection! — 6 years ago

with Jessica