Gur Steif

9.3

Drinks more like a Barolo than a Sangiovese. Great nose and tannins. Stands up to a steak and not just basic Italian fare. — 7 days ago

Roger Shurtz

9.5

Love it. When I tried it I thought it was the best wine I’d ever had. — 12 days ago

Samuli Jokipaltio

9.0

Agreeable Etna Rosso. Slight volcanic nose. — 14 days ago

Marte Bentdal

9.6

Great red. Drank this first at a Zoom-girlsnight. Then later while watching The Avengers with my boyfriend. Stays good for a while which is nice because it is a big carton. :-) — a month ago

Eli Barton

8.9

Classic aroma, a bit of oak in the mouth. But we still enjoyed it. — 17 days ago

with Jennifer

Delectable Wine

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9.1

This Nerello Mascalese with a dash of Carricante shows a bouquet of peaches in cream offset by citrus-tinged florals and smoky minerals, then opens to reveal silky richness, leaning toward the savory spectrum, teeming with brisk acids and a hint of spice. A balanced beauty with depths to spare. $20.00 (Eric Guido, Vinous, May 2020) — a month ago

Martijn Butter

9.2

#Panzano#Dario#Solociccia#ChiantiClassicoFestival2007 — 2 months ago

Wolfgang Brych

9.0

Not a Super Tuscan, but an normally. — a month ago

John Friess

9.0

Nero D’Avola grapes are the best. Tasty to have it mixed with a cab. — 2 days ago

with Molly

Joe Gillies

8.9

Light crisp and perfect for mothers day! — a month ago