Dick Catlin

9.3

This was great stuff. Very structured but is still young. — 2 years ago

Brett Rogosin

9.1

Very tasty every day wine. — 7 years ago

Michael Greene

9.2

Couldn’t be more classic. Fair warning though: Even after 17 years, could use more time. 6 hour decant and still a bit hot and tannic. Great with a rich lamb ragu though — 8 years ago

Jennifer Stadnicki

9.4

Given by Vine Farmer importers. Fantastic (though young) barolo with light fruit-forward bouquet. — 3 years ago

Daniel DeBonis

9.1

Very engaging, full bodied. Robust but not overpowering in any area. Great flavors. Much less exciting the second day I tasted. — 7 years ago

Simi Dube

9.0

This was seriously perfect with a medium rare steak and crisp, citrus-y arugula salad. Soft tannins, juicy, delicious. — 8 years ago

Joanne Franzel

9.2

Nice bit of tannin, earthy, gorgeous. — 3 years ago

Hajime Kawasaki

9.1

美味い😋！泡

バリック — 7 years ago

Michael Piaker

9.0

7 May 2018. Racines, New York, NY. — 7 years ago

Andrew Lohse

9.3

Incredibly floral nose. Tar, rose, lilac. Delicate mouthfeel with pronounced tannins and strong outline of acid. Raspberry jam. Fresh, well structured, excellent finish. — 8 years ago