Started closed and shy. Blossomed into a nice, dry Pinot noir profile. Faded after a couple of days opened. — 5 months ago
さっぱり、飲みやすい、柑橘のニュアンス — 7 months ago
Gonna sit on the rest for 6-8 yrs. — 9 months ago
Love opening a bottle with no expectation and having hit your sweet spot.
unbelievably soft tannins. Velvet mouth feels. Touch of oak against tobacco / leather with enough fruit and just a kiss of sweetness to keep it from being overly earthy.
A little light bodied relative to peers.
This was nice. #Barsha — 2 months ago
Another fun southern Chilean pais from Roberto Henriquez. On the lighter side, cranberries and earthy. A little too tart but grows on me quickly. — 7 months ago
Live bday dinner — 21 days ago
Complex, but approachable. This is an excellent Barolo. If you see this wine, buy it. — 2 months ago
Peter van den Besselaar
Vintage 2011 | from jeroboam | elegance and harmony, with good minerals in smell — a month ago