Wow! Porcini mushrooms and manure on the nose. Tanic, needs some time to open up. Sourdough flavor the mouth. With homemade pesto pasta! — 4 years ago
Light easy drinking rare Northern Italian wine. Very interesting and fruity. — 4 years ago
Very nice… — 8 months ago
McCarthy & Schiering, $19
Really really nice Dolcetto. Clean, light, well balanced. Fresh red fruits with that classic bitter almond note on the finish. — 2 years ago
Ascheri Langhe Barbera 2021
Medium ruby color.
Aromas of cherry.
Dry. Flavors of cherry compote, raspberry, cinnamon. Medium, chewy tannins. Lovely!
Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — a year ago
Passover 2023. I loved it, Eve liked it — 2 years ago
Great wine. — 4 years ago
Light but don’t let that fool you, it’s has a delectable white pepper spice and young fruit that pairs well with food or can be drunk alone! — 5 years ago
Ellen Clifford
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Whoa, a bargain baby. Although it shows some edges, time will tell how they resolve. A touch of VA on the nose took a sec to blow off, then it screamed of red fruit and smoldering tar. The tar thankfully went from smoldering to sparking off here and there, but then the earth, wow, this is earthy, but still, the fruit dominates. The palate nails the Nebbiolo high amounts of everything (acid, alcohol, tannins structure). But the tannins play fairly, a highlight accessory, not a scene stealer. The tannic grip hangs on but in tandem with fruit and soil into which rose petals may have fallen last spring. I can’t believe the price on this bebe. — a month ago