Impressive Pessac Leognan. Smooth tannins, slight smokey aromas, and smooth deep berry flavors. It’s a food wine, like with a nice fillet. — 10 months ago
Tiny bit sparkly and almost sweet but not quite. Tannin is present. Well-matured fruity scent. Good light-bodied chardonnay. It’s unoaked. — 3 years ago
Rich fruit. Good minerality. — 6 months ago
So good. Better than last year in my opinion. White peach, cherry, fruity but dry. — 10 months ago
Pale fruit, crisp finish, not too sweet and easily to drink by itself or with a fish. — 3 years ago
Bottle we bought back from Napa 2021 — 3 years ago
2019 vintage. Château La Fleur Cailleau, Canon-Fronsac. Bought in 1982 by Paul Barré (also Château La Garde, Fronsac) and managed these days by his son Gabriel and his wife Edith. Biodynamically farmed since 1990. Very impressive indeed, with an exemplary purity of fruit, ripe tannin and energetic acidity. Highly recommended. Abv. 14,5%. — 2 years ago
Fig? Plum? Sea salt. Has the density and richness of a dessert wine, but it isn’t. Strange and good. — 3 years ago
Serge Mismetti
Cuvée corps de garde 100% pinot noir
Magnum — 4 months ago