Delicious Merlot — 4 months ago
Hailing from CT, this is a flyweight IPA, with a subtle sake twist. It’s dry, clean and light on its feet. At 4.2% abv, it makes for a refreshing add to my repertoire. — 5 months ago
Just fenomenal. — 2 months ago
Still loving this Pinot Noir! It’s smooth, elegant and the juicy ripe berries make it bright and easy to drink. — 2 months ago
Vintage Lambic “which has matured for three years in oakwood barrels and has been selected for its exceptional colour, taste and flavour.”
“Powerful yet elegant, Bruocsella can be considered the missing link between the worlds of wine and beer. Since there is no secondary fermentation in the bottle Bruocsella is a flat, non-sparkling beer.”
“This aristocratic beer is to our national beer patrimony what Mouton-Rotschild, Petrus or Romanée-Conti are to the wines.”
apples, dried apricot, candied ginger, honey, soft cheese rind
addition of artisanal bread, cantaloupe, apricot marmalade ~ ricola
gritty woody breadth w an intense sour acidic mid palate lift
— 6 months ago
Wonderfully perfumed and rich eight year-old Central Coast Pinot Noir, with fruit, acid, tannins and earth in harmonious balance. Got better as the night went on, and the leftover half bottle the next day was great—soft and approachable yet complex and delicious interesting. Rather Old World, I would say. Enjoyed the 2014 vintage with Livarot cheese and an artisanal country loaf. Magnifique! — 2 months ago
Clark Harrop
I can’t describe how good it is, except to say that Check Mate craft the finest Chardonnay anywhere worldwide. — a month ago