Ray Vanderhoff

9.0

Solid Cru Beaujolais. Medium garnet color. Bright aromas of ripe red and black cherries, earth and violets. Flavors of intense red and black cherry/raspberry/currant, tobacco and a pleasant hint of baking spices. A bit of black pepper on the very long tingly finish. Quite juicy and crisp. Fruit forward, nicely structured and pretty well balanced. — 6 hours ago

Andrew McIntyre

9.1

Lovely little Chablis. Freshly cut apple, honey and beeswax. Would buy and drink again. Paired well with seafood pasta — 6 months ago

Michael Walker

9.7

Didn’t love this - aroma was classic Burgh fruit but palate didn’t match - overly musty/underwhelming - maybe needs some age. Or the sons aren’t up to the dads standard — 10 months ago

Chris MacLean

9.1

Well above average Chenin — 4 days ago

with Sarah

Scott Arnold

9.2

Beautiful cab franc, rich and delicious, outstanding value. — 3 months ago

Carter Snead

9.6

Rimessa Roscioli — 8 months ago

Erik Longabardi

9.4

Chenin. One of the greats. This applies here — a month ago

Karen Cattani

9.5

L’abtros light red — 2 months ago

Sean Burke

9.0

San ysidro lovely Pinot noir — 6 months ago

Paul Masson

9.0

Tough right now but good to revisit in 2+ years — a year ago