Aroma on this one is much more subtle on the fruit instead embracing dessert flavors of vanilla, chocolate, and butterscotch (maybe a subtle hint of diacetyl). Some oak aromas ground out the deserts. Lots of cocoa on the palette and with mild subdued tannins and a light acidity on the finish. — 2 months ago
Bosc pear and white flowers. Balanced acidity. Having this on election night — 4 months ago
Nicely aged blend, enjoyed in 2025.
Syrah most prevalent, opened up well once allowed to breathe. — a month ago
Crisp with subtle notes of brioche. — 4 months ago
Exotic & tropical. Nice mineral backbone. Creamy texture. I can’t recall too many generic PB w this much complexity — 2 months ago
Lovely notes of petrol, pear and very juicy compared to german rieslings — 3 months ago
Heavily perfumed and very tasty — 5 months ago
Enrico
Vanilla, grassy, well balanced, citrusy — 4 days ago