Carla

10

Squee brought. Ben likes too! — a year ago

Gabby

9.2

WEA tasting. 1% Viognier but I’m not intense enough to tell. Smells almost creamier/ more subtle, not crazy tannins. Mala pepper. Blackberries/ black fruit — 4 years ago

Brian Grech

9.0

A step up from Corona. Peaches and cream — 6 years ago

with Ashley

Franziska Graf

10

Fantastic 2018 vintage — 2 years ago

with Raphael and Adam

Stanley Lipkin

9.0

Monastrell blend — 6 years ago

J Levenson

9.0

Enjoyed at Mala in Lahaina. — 6 years ago

Stanley Lipkin

8.9

Light style cab. Lots of pepper and cherry flavor popped with bbq ribs — 7 years ago

Julia Bourne

9.0

13.5. Bought CPM. Argentina Malbec. Mendoza. Spiced red plum flavors. Silky texture. — 3 years ago

David T

Independent Sommelier/Wine Educator

9.2

We had this with Oxtail dinner at Rattray’s in Mala Mala last night.

Not my usual detailed notes. This is ripe & lush like the Nederburg but with more complexity.

The palate showed ripe and slightly candied fruits of; dark currants, blackberries, black raspberries, dark cherries and a hint of blue fruits. Nice softly layered baking spices, dark chocolate, mocha, rich, dark soils, some dry top, well done granitic minerals and fresh red and dark florals. The acidity round & beautiful. The finish, ripe, lush, well balanced & polished. Good QPR here.

Photos of, today’s Mala Mala sunrise, baby calf elephant along with the nearly 40 in the herd and a total of over 100 Elephants seen today, playful male dominance of the Giraffe’s intertwining and smacking necks/mid section and the grand prize, male spotted Leopard. An amazing finish to our last day. — 6 years ago

J Levenson

8.9

Nice minerality. Enjoyed at Mala — 6 years ago