Brandon Boesch

9.5

Funky apples! Tastes of cheese rind in a wonderful way. Good acidity. If you like Spanish ciders this is worthwhile seeking out. Really clean and brings you back for more sips. — 19 days ago

Bobby Gilbane

9.2

So much upside here. Embryonic stem this stage but still tasty AF. Does the white wine in any season thing quite well. — 9 months ago

Ashley Reedy

9.2

Wonderfully tart — 4 years ago

Joe Weinberger

9.1

Needed a day to fully come around but once it did it was all white flowers and minerality with high acid. Intriguing wine. — 5 months ago

Meagan McLafferty

9.5

Zingy and bright! Slight effervescence, crisp apple, stone fruit, and bit of kombucha funk on the back of the palate. A perfect beachy drinker. — 7 months ago

Andrew Lohse

9.1

Light to medium gold with greenish tint. Leesy nose. Wet stone, McIntosh apple, honey - white flower, camomile. Fresh baguette. Med+ acid, medium body (that’s deceptively rich). Baked pear on the palate, but bright, clean, and incisively focused. Acid is all in tune - and the result is elegant. — 3 years ago

Casey Curbow

Sales Associate Windsor Wine Merchants

9.0

Oscillated between natural funk and searingly pure fruit, flowers and rocks. Texturally plush and dense on some moments. Pretty slick to see portugieser treated with this reverence. — 7 months ago

John Willison

8.9

Interesting musty lemonade. Minerals notes. Growing on me. — 2 years ago

Shaylyn Bernhardt

9.0

Opens nicely. Mineral, chalky, light tannins, slightly sweet, — 3 years ago

Kelly

9.0

Buffalo auto show — 4 years ago