John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Heavy reduction day 1, day 2, really great! Agree with most reviews on here. Very nice. — 7 days ago

Ellen Clifford

9.3

So vibrant and beautiful, it belies its age. Fresh fruit nuanced with caramel, spice and greens. Love the OG Kathryn Kennedy 🍷 — a month ago

Mike Obley

9.2

Might be a bit early to drink this wine — a month ago

Kim Van Schoick

9.1

More full bodied than anticipated, but in the best way. Absolutely fantastic with a good steak. — 2 months ago

Lee Pitofsky

9.5

Fantastic young MB that really didn’t need much air. American Latour. — 3 days ago

Colleen Tomasello

9.5

Excellent cab. Nicely aged but could go more with no problem. Full bodied with light oak tones and a delectable richness in flavor. One of my favorites. — 18 days ago

Tom Elliot

Founder Northwest Wines

9.1

Bowl of black cherries with acid-tannin structure requesting the meat course. — a month ago

Austin Hohnke

9.4

WOTN for all of us even with the cork being a disaster. Firing beautifully with layers and layers of fruit, spice, and earth. Everything in its place. The waiter decanted into a kitchen quart tupperware for us, lol. — 22 days ago

Adam Kincaid

9.3

This Pinot toes the line between power and grace. Robust aromas and flavors but still fine and light, even for California. Red cherries and orange peel, some nutmeg and baking spices, even some mint. 2018 is drinking really well right now. — a month ago

Brendan Baker

9.3

Matchstick, chamomile, baked lemon, orchard fruit ⚡️ — a month ago