Not overpowering. Smooth. — 3 months ago
Delicious, medium bodied, dark fruits — 4 months ago
Impressive. Berries forward with fruit. Figs. Nice tannins. Paired extremely well with Carolina bbq pulled pork. — 4 months ago
Sweet, pepper, vanilla
Mild acidity — 21 days ago
Violet opaque, with cherry, oak and terroir nose, starting with tannic tart cranberry and light bitter oak, finishing with plum skin and pomegranate finish. — 2 months ago
Dense purple, high pigment extraction. White floral and violet notes in nose, plum and berry flavors as noted on label with some tobacco and vegetal character. Nice smooth mouthfeel and balance. Good candidate for an inexpensive everyday Malbec. Paired well with stacked chicken enchiladas in Hatch salsa verde with oven roasted Brussel sprouts and chopped jalapeños in mustard, garlic and aged Italian cheese. Plum flavor kicks in dominantly after three hours, with blackberry and strawberry notes as advertised. — 3 months ago
Drank with yair; very tasty and drinkable without any strong tanins — 2 months ago
Plum, leather, oak and clove … these are the predominant flavors that I was able to identify in this wonderful label from this renowned winery, excellent experience! Health! — 3 months ago
Big body, juicy, solid dark fruits, good bit of oak & structure - a very good steak wine — 3 months ago
Maria Cohn
Accessible medium bodied yum. Good with steak but would also be good with something less intense — 4 days ago