Single Vineyard Merlot 2015! Pizzato. Full bodied, big tannen — 7 months ago
Deliciaaaa — 2 years ago
Vinho escuro, sem muito corpo e alguns vestígio de espuma. Tem um bom aroma, de envelhecimento e bem aromático, com destaque para a madeira. É um vinho equilibrado, com certa acidez, taninos macios. Sem muito rastro, mas é bom. — 5 months ago
His wine is very underrated. At least the 2017 harvest. I apologise to the other folks who scored this wine but this is a delicious wine. I opened the bottle and my wife knew immediately that this was a South American wine and guessed it was a garzon. Honestly, if not better this wine is as good as garzon tannat. Cioccolato, lots of red berries and leather notes. Coffee and a little vanilla on the palate. It is a pity this wine isn’t available in the USA and only 20.000 bottles of this vintage were produced. I will certainly buy it again in my next trip. — 2 years ago
Best Brazilian red I’ve ever tasted — 8 months ago
Clean, airy, and light; it almost tastes like a savignon blanc, but here in the heat of Brazil tastes can be deceiving. Aged in oak in cool, dark caves after being harvested in the heat, can taste olive, pomegranate, and walnut in this very nice wine. — 2 years ago
Renato Albuquerque
Com vermelha intensa, tem um corpo denso e espumoso. Aroma se destaca o álcool e uma composição florada, com aspectos de jovem. Na boa tem uma acidez destacada, com a florada na boca, deixa um bom rastro. É um vinho bom entre os brasileiros. — 4 months ago