Jeffrey Woo

9.3

Dark ruby hue. Aromas of cassis, cherry, earthy, leather, licorice, plum, smoke, tar, violet. Full bodied with full tannins and high acidity. Soft tannins. A little hot at the outset and needs time to open up. But otherwise beautiful and expressive. A definitive pairing with red meat. 100% Tempranillo. — 16 days ago

Ericsson

9.4

Great vintage for this wine. Could have seen more years in bottle easily but desirable nonetheless. High altitude cab blend with lots fruit, oak, and light spice notes. Cheers. — a month ago

Tressa Joan Silberberg

9.4

Little bite, sweet and yet full
Perfect for our ❤️day — 2 months ago

with Andrew

Jen

8.9

On National Geographic islander II in the Galapagos! — 9 days ago

Andrea Reyes

9.5

Easy to drink, delicious — a month ago

with Melissa

Kelley Raymond

9.1

A lot of body and texture, with smooth tannin and not too dry — a month ago

Lorraine Mackay

9.6

Nice, easy to drink. — a month ago

Jeremy Shanker

Sommelier at RN74

9.2

A baby. Smoked cedar, tobacco, black cherry and cacao. — a month ago

Martijn

9.2

This remains one of my favorite toro wines.
Power to the max. Fruit very much present. — 2 months ago

Kapyrick Wine

9.5

v15. Delicious! Soft smoked meat nose. Rich, dark, black currant and blackberry fruit. Smooth, long, slightly astringent, chewy, chalky chocolate and leather finish. Nicely balanced and enjoyable! — a month ago