Juan Pablo Perez

8.9

Nariz: mora, cereza, ciruela, vainilla, regaliz

Boca: Tanino M+, Acidez M/M+, Alcohol Alto — 20 days ago

Tony Loyola

9.2

Color rojo intenso. Frutas intensas frambuesa, cherry. Taninos altos. Complejo. Frutas oscuras, chocolate, pimienta, cuero. Aun joven. Decantar o guardar por varios años — 14 days ago

UWS

9.1

20231105 Rest. Dieci Rapperswil with Wakano 20. Wedding Anniversary!

Deep red wine, strong taste of berries, fruity but still some taste of rhubarb, nice finale, full body.
CHF 75.00 — a month ago

Ivor

9.2

Still a powerful mocha infused companion. Does mellow out a bit compared to last bottle few years back. — 2 months ago

Brad Jensen

9.4

Nose of cranberry, raspberry, slightly peppery smoke and a hint of Halloween mask latex over a pale red peach, and slightly rusty color and a surprisingly light body. For a 6 year old wine the acidity is still sharp, tart and gently tannic, with a surprising freshness in ripe red fruits, deep rose florals and gentle tannins. As the wine opens, the nose and palate blossomed, into a bouquet of rose, wet dark stone, a bit of dried cactus bramble, a hint of mushroom and crushed ripe red fruit. Oof, delicious. — 6 days ago

with Tiva

Delectable Wine

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9.1

The 2020 Crianza is a 100% Tempranillo from Pesquera del Duero. Aged for 14 months in American oak barrels, it's garnet-red with a purple sheen. The nose offers strawberry, herb, undergrowth and oak aromas. Dry and taut on the palate with finely-grained tannins and a compact profile, this is a flavorful example of a Ribera red. (Joaquín Hidalgo, Vinous, November 2023)
— 20 days ago

Jenna Fussell

8.9

Deep color, licorice, intense but smooth. Will buy again and let age a little longer — a month ago

Wayne Stargardt

8.9

Dark, plummy fruit. Effervescent, spicy.in the mouth. Long, pleasant, spicy finish. — 16 days ago

with Deb

Delectable Wine

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9.2

The 2020 Crianza is 100% Tempranillo from Pedrosa del Duero in Ribera del Duero. Garnet-red with a purple sheen. The nose presents blackcurrant and sour cherry notes along with wild herbs and hints of blood. Dry and juicy, the well-calibrated tannins are neither overly extractive nor too rigid, establishing an energetic, fluid palate with a gentle, long-lasting, lactic mouthfeel. This is an elegant take on Ribera. (Joaquín Hidalgo, Vinous, November 2023)
— 20 days ago

Jason Adas

8.9

Not my favorite Malbec, but still a Malbec 😊 — a month ago