From John Thomas — a month ago
Has very nice age on it - baking spices, mild tannins, blackberries, med-high alcohol. — 2 months ago
Nice Tunisian Chardonnay. Had it Da Davide in Gammarth and paired it with tartare de pulpe and linguine ai frutti di mare. With Karla, Mohamed, Laurent, Thomas, Ahmed and Obinna. — 18 days ago
Refreshing! — a month ago
Thomas Pico is one of my favorite Chablis producers. Chalk, oyster shell, under ripe green apple. Acid High. Delicious. — 16 days ago
Quite a nice Syrah ($20) with waygu flank steak — a month ago
my favorite from the “triumphant return” tasting - perfect color in the glass, nice berry taste — 2 months ago
Bryan Kesting
Man, these are so good. They need time but when they are ready they are beautiful. — 25 days ago