Tasting with winemaker Chris Boustred and Josh — a month ago
For me it simply doesn’t get much better for sub $20 on the shelf.
Pure and clean without sacrificing weight. Under ripe tropics like mango and papaya, pineapple, lime, slight petrol, and slatey minerality. Fermented in stainless steel and aged on the lees for approximately four months. 2019 was an exceptional vintage for Germany all the way down to the entry level wines and they’re so incredibly satisfying without breaking the bank. — 9 months ago
Simply gorgeous. — 3 months ago
Nice, simple, plum flavor, smooth mouthfeel, great wine for price point. Paired very well with flank streak and a mushroom and truffle pizza. — 7 months ago
Everything that you want from a French Chardonnay. Crisp. Acid. Green apple freshness. Minimal oak. Really beautiful. — 9 months ago