Randy Fuller

9.4

This inky wine has aromas of black fruit - berries and plums - laced with notes of oak. The clove, cedar, leather and earth that come through on the nose are almost overwhelming, but not quite. The palate shows off that dark fruit with a rich backing of mocha, coffee and black pepper. The tannins are quite firm and ready to tackle anything that's coming off the grill. The finish lasts a long time and leaves a fruity memory behind. — 4 days ago

David Walser

8.9

Arrived in Austin today so decided to try BBQ. This place is BYOB, which is hard to find in Texas. It is a food truck operation with a shed that is kind of open to the elements. I suspect it’s in the high 40’s so the wine is a bit cooler than I would normally drink it. This probably impacted my score. — 3 years ago

Trish Shuman

9.8

Great wine from Lubbock. Thanks Llano — 4 years ago

Kevin

9.0

Paired with a red fish vera cruz! Get more! — 11 days ago

John Roselli

9.0

2020 vintage — 8 months ago

Francisco Perez

9.0

Winner of the Houston Rodeo best Texas wine. Great blend. Balanced nicely structured. Cherry prominent. Lasts in palate. Good with New Braunfels Smoke House ham. — 4 years ago

Lorri Royle

9.1

Nice acidity. Fruit forward on palette and aromas. No wonder it's a favorite. — 4 years ago

Steve Somermeyer

9.3

Opened after buying at winery pre pandemic. Very supple with soft tannins but great fruit intensity. Great wine! — a month ago

Kevin Løk

9.0

Philly natural wine #2. Carbonic Grenache had me dreaming of the carbonic Cab Franc from the Texas High Plains with @Brendan Devine. This doesn’t quite reach that rarefied air, but it’s good. Earthy, spicy tannins, and red fruits. Served chilled, would recommend. — 2 years ago

with Caroline

Francisco Perez

8.9

Another good Texas wine from Liano Estacado. Complex and robust with blackberry and cherry tones. Good with roasted pork with black beans and rice. Great for Christmas Eve dinner. — 4 years ago