Becker Vineyards

Texas High Plains Tempranillo

8.84 ratings
-no pro ratings
Texas High Plains, Texas, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Amanda Thomas

Aged in French and American oak barrels. Could use some more time. Dark cherry but slightly rubbery. Medium tannins. Definitely works in and with our French onion soup!

Aged in French and American oak barrels. Could use some more time. Dark cherry but slightly rubbery. Medium tannins. Definitely works in and with our French onion soup!

Nov 3rd, 2018
Margaret Stuchfield

Syrupy nose but not over sweet; ruddy mashed berries, flat finish. Drinkable; drinks easy after several beers...

Syrupy nose but not over sweet; ruddy mashed berries, flat finish. Drinkable; drinks easy after several beers...

Jun 1st, 2018
Jenny

Brownwood 1 May 2018. Very nice!

Brownwood 1 May 2018. Very nice!

May 2nd, 2018
Bryan Warner

Bryan had this 6 years ago

Bryan had this 6 years ago

Oct 10th, 2018