Los Pinos Ranch Vineyards

Texican

8.44 ratings
-no pro ratings
Texas High Plains, Texas, USA
Potato, Sweet Potato, Yuca, Taro, Quinoa, Farro, Brown Rice, White Rice, Pasta, Exotic Spices, Beans & Peas, Onion, Shallot, Garlic, Hard Cheese, Soft Cheese, Turkey, Pork, Herbs, Shellfish, Crab & Lobster, Nuts & Seeds, Tomato-Based, Pungent Cheese, Duck, Salami & Prosciutto, Baking Spices, Squash & Root Vegetables, Chicken, Quinoa, Sweet Potato, Shellfish
Top Notes For
Alfred Finn

Great Texas wine with a delicious tart cherry bouquet. Overall it’s pretty well balanced, light oak, tart cherry flavor, spicy, slightly acidic, and low tannins. The acid and spice are a bit out of balance but don’t let that discourage you it’s a delicious and unique wine.

Great Texas wine with a delicious tart cherry bouquet. Overall it’s pretty well balanced, light oak, tart cherry flavor, spicy, slightly acidic, and low tannins. The acid and spice are a bit out of balance but don’t let that discourage you it’s a delicious and unique wine.

Feb 2nd, 2019
Stephen Pierron

Enjoyable blend of Cabernet and Sangiovese grapes. Very Jammy but delicious and a great bottle of wine for $20. Best Texas wine hands down!

Enjoyable blend of Cabernet and Sangiovese grapes. Very Jammy but delicious and a great bottle of wine for $20. Best Texas wine hands down!

Aug 21st, 2016
Brooke Simmons

Brooke had this 4 years ago

Brooke had this 4 years ago

May 7th, 2020
Bob Fredrickson

Bob had this 4 years ago

Bob had this 4 years ago

Apr 4th, 2020