Serra Gaúcha, Rio Grande Do Sul

Pinto Bandeira

Cave Geisse Nature Método Tradicional

Very good and elegant sparkling made in the south of Brazil. — 4 months ago

Jose Roberto Palazzoveronique paillardAdriana Pagliano
with Jose, veronique and 1 other
Adriana, Severn and 4 others liked this

Casa Valduga

Nature Sur Lie 30 Months Vale dos Vinhedos Chardonnay Pinot Noir

Mesa Bohn Out20 Orlando, RR, Alcides, Nicola e SP — 3 years ago

Churchill's Estates

Cabernet Franc 2017

L. G não bebeu — 2 years ago

Cave de Amadeu

Metodo Tradicional Brut White Blend

Drew Summers
9.0

This was a first! — 2 years ago

Ron and Daniel P. liked this

Pizzato

Fausto Safra Tannat 2017

His wine is very underrated. At least the 2017 harvest. I apologise to the other folks who scored this wine but this is a delicious wine. I opened the bottle and my wife knew immediately that this was a South American wine and guessed it was a garzon. Honestly, if not better this wine is as good as garzon tannat. Cioccolato, lots of red berries and leather notes. Coffee and a little vanilla on the palate. It is a pity this wine isn’t available in the USA and only 20.000 bottles of this vintage were produced. I will certainly buy it again in my next trip. — 4 years ago

Stephen liked this

Pizzato

Fausto Merlot 2017

There is smokey start to this nose, with a bit of vanilla and red forest fruits and maybe raspberries. Quite interesting but rthe smokyness is strong. The palate is well balanced with a creamy touch, a nice red forest fruit note all along, a soft mouthfeel and a good width. Very gentle tannins in mid palate and a rather long fruity finish. This is very well made! First Brazilian wine and a good first impression — 3 years ago

Paul, Dan and 10 others liked this