Eric

9.5

Hands down best rosé I’ve tasted. Rich style, drinks more like a Condrieu after a gentle watermelon kiss. Tremendous effort and a finish you’d expect from a northern Rhône - delivered new world style from Santa Barbara. — a month ago

Steve Anderson

9.2

En Magnum. Full bodied, full flavored. Nice Rhône nose. Roussanne, Viognier, Marsanne and Chardonnay. Nice wine, but drink relatively chilled. Roussanne is in charge when cool, but the 15.7% ABV starts to show as heat on the finish when it warms up. — 4 years ago

Brian McAuley

9.5

Really good really unique, flavor continues to change over 4 hours or more — 5 years ago

Jonathan Epstein

9.2

Straight up fantastic - 2014 was much better than expectations first bottle we have opened up of this vintage #quarantinepinot — 2 years ago

Tobin Spratte

9.4

Complex, lasting aromas of tart cranberry, roses, mushroom, earth, orange peel, seawater, toffee, vanilla. Beautiful fall wine with aged, almost brown color. — 4 years ago

Steve Anderson

9.3

Sanguis Syrahs reward those with the patience to hold them. — 5 years ago

Michelle

9.2

Black fruit, big delicious. — 4 years ago

John Singer

9.3

Really great red blend. — 4 years ago

Fred Green

9.5

Incredible color and vibrancy for 9 years old with complexity that expands as it opens up and moves to room temperature — 4 years ago

Kenny Baldridge

9.5

This has evolved nicely. Black olive, boysenberry, baking spice. Very tasty. — 5 years ago

with Sarah