Absolutely delicious - slightly dry but wonderful nose and fruit — 9 months ago
Friday night BBQ - grass fed rib eyes, Vietnamese style pork loin with fat cap and smoked baby backs. This was a perfect bottle - well balanced, fruit was ever present and the finish melded with the high fat content. — 5 months ago
Wonderful California expression of a typical white Bordeaux — 8 months ago
Paired with make your own quarantine Poke Bowls - it’s refreshing and pairs OK but it’s a little flat — 9 months ago
Overlooking Nantucket Harbour - couldn’t ask for a better sunset — 5 months ago
Fabulous - having with Lobster and good friends — 5 months ago
Outstanding as usual #covidpinot — 9 months ago
Straight up fantastic - 2014 was much better than expectations first bottle we have opened up of this vintage #quarantinepinot — 9 months ago
Jonathan Epstein
Goes well with Italian plant based cuisine - who knew — 4 months ago