Josh Dormont

9.0

Good. Better with red meats. Keep it on the cooler side for a balanced expression — 16 days ago

Marissa Ballan

9.1

Light bodied Provence style rose with some minerality — a month ago

Aparna Venkatesh

9.3

Salty, beachy, low acid, medium to high tannin — 3 months ago

Lauren Kessinger

9.0

Gentile and refined in color and flavor. A little watermelon, apricot and flowers from behind a wispy veil. A beautiful wine. — 7 months ago

Rhett HARKINS

9.0

Minerality on the front, mad-citrus/fruit on the back. — a month ago

with Jenny and Dan

Andrew Tran

10

Delicious. Very easy to drink. Refreshing. — a month ago

Chip Beaton

9.2

Classic Sangiovese wine. Tannic. Similar to a Brunello. — 4 months ago

David Shaw

9.0

Il Rosé di Casanova, Rosato, Toscano. 50% Sangiovese, 50% Prugnolo Gentile. Light salmon pink with burnt orange tinge. Apricot-peach aromas, strawberry peach flavors, peach fuzz like astringency on finish, quite evocative really. Nice dry Rosé with just enough acidity, better for sipping than with food. — 20 days ago

Blake Walker

8.9

Medium high acidity, oily texture, with grapefruit & floral notes. — 3 months ago

Rajiv Patnam

9.4

Cherry and leather on the nose, medium body with smooth texture and lingering leathery notes. Really opens up slowly and pairs excellently with food. — 6 months ago