Piero Barbero

Piero Busso

San Stunet Barbaresco Nebbiolo 2016

Delectable Wine
9.2

Busso’s 2016 Barbaresco San Stunet is a very pretty wine. Sweet dried cherry, spice, mint, star anise, cedar and sweet pipe tobacco open first as this aromatic, translucent Barbaresco opens in the glass. Light on its feet and ethereal, the 2016 is inviting, but also a bit more ethereal than Busso fans are used to. Despite the mid-weight style, the alcohol (15%) is at the limit of being intrusive. I would prefer to drink it over the next decade or so. (Antonio Galloni, Vinous, October 2020) — 5 days ago

Alex and Anthony liked this

Benevelli Piero

Ravera di Monforte Barolo Nebbiolo 2014

Depth of flavor and concentration has increased immensely over the past year. Damn good — 2 months ago

Benevelli Piero

Langhe Nebbiolo 2013

Love wine. Bit tannic on opening but smooths out quickly. Soft fruit finish. A winner — 3 months ago

Piero Riccardi Lorella Reale

Olevano Romano Neccio Cesanese

This natural wine is for all you Italian wine geeks🤓. Cesanese from Romano 🇮🇹. Certified biodynamic. A dark fruit, smoky nose. Serious yet easy to drink. Peonies, almond, forest floor and underlying minerality. Gold ⭐️ — 6 months ago

Piero Mancini

Vallée d'Aoste Blanc de Morgex et de la Salle Prie Blanc 2018

Great minerality, light fruit and white grape, medium acidity. Slight hints of salt. Enjoyed with salmon topped with lemon zest. — 14 days ago

Brian KingSarah Peters
with Brian and Sarah

Piero Mancini

Vermentino di Gallura

Really good value! Easy drinking and a crowd pleaser. Could have have been higher acid and a bit hot but a good choice for a round white wine — a month ago

Levon KololyanPatrick McKeeMarisa Reisman
with Levon, Patrick and 1 other
Adriana liked this

Fratelli Wines

Sette (Masi Piero Creator) Cabernet Sauvignon Sangiovese 2009

1st wine from india. Zappy spice and overall bitterness. Rhubarb and green herb. Abit of eculyptus — 3 months ago

Ira and Mike liked this

Piero Mancini

Cannonau di Sardegna DOC Cannonau 2018

Cannonau di Sardegna wines have been linked to heart health and have attracted attention for their association with longevity.
Cannonau grapes are thought to have originated on Sardinia and are the orgin of Grenache grapes. Taste the sunshine of Sardinia, red berries light finish of tannins and granite. Drink and repeat.
— a month ago

Talenti

Pian di Conte Brunello di Montalcino Sangiovese 1982

1982 Piero Talenti Brunello di Montalcino. Vibrant garnet color, with barely any bricking. Complex nose of dried red fruit, leather and spice. Soft on the palate, with a great presence through the finish. This bottle is in perfect condition and showed beautifully. — 4 days ago

Frankie Cohen
with Frankie
Paul, Mario and 6 others liked this

Bodega Chacra

Patagonia Chardonnay 2019

Antonio Galloni
9.5

A flat-out stunner. Wow. What a wine. Initially restrained and taut, then gains body with time. We finished the bottle before I could see too much evolution in the glass 😊. From Jean-Marc Roulot and Piero Incisa, dedicated to the memory of Ned Benedict. This is a very special wine... — 3 months ago

Severn, David and 50 others liked this