Raul Puga

9.1

Yummy Orange wine 😍 — 18 days ago

Adam Gäfvert

9.0

Saffron, dried apple, orange marmalade. Fairly light and refreshing on the palate. — 2 months ago

Shay A

9.2

Last bottle of my 2018 SC.

Followed over two days. Juicy, ripe and balanced. Astounding value at $30. Haven’t found the signature TRB blood orange profile in these RM SCs, but that’s a small nitpick. Loads of red and black berry fruit upfront, boysenberry, red currant and dark florals. Mid palate was much better on day two as it bulked up and showed the nervy side of SC Pinot. It has a high toned/elegant profile while retaining weight. Stylistically it sits in between RRV and cool climate SC. Banging value, as always. Drink now or in the next 3-5yrs. — 3 months ago

Ray Vanderhoff

9.4

Medium caramel color. Enchanting aromas and flavors of dried and jellied peach, dried and jellied bitter orange and dried and jellied apricot. Additional hints of banana, chocolate, nuts and burnt caramel, which leads to a slightly smoky finish. Bright and vibrant (but beautifully balanced) acidity. Beautifully rich texture and mouthfeel. Luscious. Just outstanding! Really appreciate you sharing this one, Ron B! — a month ago

Ericsson

9.5

This is my third and youngest encounter with this elusive Y, and as always it is tastes like the epitome of hedonism. I had to take a moment alone with the wine just to acknowledge that, those who truly love wine, will know exactly what I’m talking about. The predominant flavours on this wine are orange marmalade, orange peel, and fresh tangerine… All working in unison on the palate, no single element ever outshining another. Creating harmony. — 3 months ago

Jule Ryan

9.4

Top 3 orange. Lemon . Orange peel, tannins — 4 months ago

Sean Townley

9.5

Hands down best orange wine I’ve ever had — 2 months ago

Paco Suro

9.4

Skin contact. Dry. Delicious. Aromatic. Such a great “young” orange wine. Plenty of legs on this. — 2 months ago

AEL

9.0

A fascinating bottle. As other reviewers note, hard to tell just what you're smelling here, but definitely apricot/orange and acetone (in a good way). Super dry. Savory - not bright or refreshing - on the palate. Good match for fin fish. — 4 months ago

Andrew Cullimore

9.5

Golden Lemon colour . Rich nose , vanilla lemon tart , toasted nuts, touch of butter . Persistent and rich , ripe lemon , candied peel, orange rind , yellow fruit , quite creamy . Good acidity, lovely balance , rich though still mineral on the finish, structured. From now , though absolutely no rush , probably even better in 5 - 8 years, will last another 10 years. — 5 months ago