Neusiedlersee, Burgenland

Claus Preisinger

Paradigma Red Blend 2012

Claus Preisinger’s Paradigma wine from Wagram/Burgenland, Austria is a blend of 60% Blaufränkisch and 40% Merlot from 45 year old vines. This is a serious wine, with dark berries, some spices, a long finish and very soft tannines. Fantastic! — 11 days ago

Peter and Jan liked this

Alexander Koppitsch

Homok Grüner Veltliner Blend

Very unique! Toasted marshmallows, pineapple fruit, pleasant bitter finish. — 12 days ago

Claus Preisinger

Puszta Libre! Burgenland Zweigelt St. Laurent

Perfect summer wine served with a chill. Crunchy and zippy with bright red fruit notes

From cork and cap
— 25 days ago

Heidi Schröck

Furmint 2018

On day one I was rather unenthused about this Furmint- it was tight and while it had a decent bouquet I didn't get that festival of honey, flowers and tropical fruits that I usually do from a nice Furmint-. However it kept getting better each day (I also let it get warmer and warmer starting at a cool 9 degrees on day one and finishing at 20 degrees on day 5) with more and more flavors found with each tasting. By day 5 I was hooked and found it's full potential.

$25 K&L
— 20 days ago

Brent liked this

Weingut Familie Prieler

Leithaberg DAC Blaufränkisch 2010

Intense and powerful Blaufränkisch. Strong flavors of plum, blackberry, and then pepper in the finish. Not for those who are accustomed to a chilled light style of Blaufränkisch. An excellent wine for lamb. — 6 days ago


Reserve Burgenland Blaufränkisch 2019

Never had this before. It’s light in the mouth, but spicy and jammy. Tastes like a Syrah with the feel of a Pinot. Fun and exciting. — 25 days ago

Rob liked this


Burgenland Trocken Pinot Gris 2018

Jeremy Shanker

Impressive Pinot Gris for the money. Crisp but lined with honeysuckle and beeswax notes — 6 days ago

Severn, Tom and 1 other liked this


Burgenlandred Zweigelt/Blaufrankisch Blend 2020

Ripe black cherry aromas and underlying dried flowers. Vibrant acidity, a light body, tart cherries, peppery tannins, lingering slate minerals. Beautiful with a little chill on it.
60% Zweigelt 30% Blaufränkisch 10% St. Laurent
— 3 days ago



Light Fruity, not all bad, I’d add a chill….. bargain $21 for a 1 liter bottle — a month ago

TwiLea Fletcher
with TwiLea