Marc Melser

9.2

We had the 2018 again on 12/30-31/23. See prior comments — 4 months ago

Marc Melser

9.0

We had the 2016 Vintage on 10/23-24/23. This is a good one from Moshin. Black cherry, black raspberry and spice on the palate. Medium bodied, fruit forward. Tannins all smoothed out. Ready to go — 6 months ago

Scott@Mister A’s-San Diego

9.1

2011 vintage. Fairly aromatic and good color for a decade-old wine. a separation of flavors on the palate tho with the traditional pinot flavors disappearing down the back of the gullet and earthy/dirty flavors (more Bordeaux vs Burgundy) concentrated and depositing themselves just behind the tip of the tongue. Weird. Still, lovable in a "what just happened?" way. 7.29.23. — 9 months ago

Marc Melser

9.0

We had the 2012 Vintage on 12/1-2/23. A real RRV PN with tastes of blackberry, black raspberry, baking spices and cinnamon. Medium bodied and well balanced. New World, but not overly fruity — 5 months ago

Marc Melser

9.0

We had the 2013 Vintage on 9/28-29/23. A nice Bordeaux blend; 84% Cab Suav. Blackberry, plum, cedar, menthol on the bouquet and palate. All tannins are smoothed out. Full bodied and fruit forward. Very good — 7 months ago

Marc Melser

9.4

We had the 2014 Vintage on 12/11-12/2021. A really good PN with tastes of blackberry, black cherry, cola and some oak. Smooth finish, good mouth feel, well balanced, smoothed out tannins. Very good. — 2 years ago

Marc Melser

9.2

We had the 2017 Vintage on 11/11-12/23. This is a real good PN with tastes of black cherry, rhubarb, vanilla, cinnamon and baking spice. Well balanced and a smooth mouthfeel. Very good. Would buy more. Other similar wines had more sassafras and cola. Not so much here — 5 months ago

Tyler Porterfield

9.0

Visited the vineyard…very lovely and delicious wine! — 9 months ago

Marc Melser

9.3

We had the 2018 Leras Vineyard RRV PN on 4/14-15/22. A real good representative of RRV. Black cherry, red licorice, cola and sassafras. Smooth and silky mouth feel. Fruit forward and medium bodied and well balanced — 2 years ago

Marc Melser

9.3

We had the 2012 Vintage on 5/30-31/20. Red fruit and cardomom on the bouquet. Raspberry, strawberry and oak on the palate. A Burgundian example of a New World Pinot. A smooth finish to a medium bodied wine. — 4 years ago