Incredibly smooth with a slight tannic backbone. Notes of red fruit laced with blackberry and fig. Evolves while sipping with a lingering finish. — 2 years ago
Full-bodied, dark garnet in color. Thick legs that coat the glass and linger. Some tannins and notes of black fruits. — 2 years ago
Vibrant red in color. Bright red fruits on the palate with a hint of earthiness. — a year ago
Smells like fresh raspberry jam on toast at first. More starfruit as it opens. Luscious and smooth. Tastes like red fruit and even has notes of Jamaican cherry. Secondary notes of rose and hibiscus. — 2 years ago
Notes of pear and vanilla, a touch of minerality, somewhat creamy — 2 years ago
Smells like flint, plum, and evergreen. Notes of blackberry, chocolate, and dark cherry. A hint of leather and pepper. Bright acidity. — 2 years ago
Ginger and gardenia on the nose. Honey and floral notes. Very light. — 2 years ago
Silky smooth and well-balanced. Touch of blackberry and blood orange. Pick up violet and chocolate on the nose. — 2 years ago
Deep garnet in color. Some tannins. Notes of plums and tart blackberries similar to that of lambic. A hint of tobacco and pepper. — 2 years ago
Stephanie Lunn
Deep amethyst in color. Complex wine that ends smooth. Starts with notes of blackberry and oak. — 7 months ago