carmen

9.7

Dry effervescent orange with notes of apple, apricot and a round citrus finish — 8 days ago

JKT

8.9

New one in NYC place — a year ago

constantin a velo

9.0

Short finish — 3 years ago

Chris Haywood

10

Merweh, Jardin secret, 900m. Sémillion essentially and this is oxidative made. The nose is bonkers, intense Brazil nuts, smoke, and a distant memory of pineapple and canned apricot. Even more fun in your mouth. Fruit intensity returns, more herbal involvement (esp thyme) and there's a really pleasing structure and long finish. Pretty strong case for this being an entirely different beast to aussie and French sem. — 4 years ago

Ely Cohn

9.4

Golden, beautifully matured with all the love you could squeeze out of fresh sour apricots, syrupy canned peaches, perfumed black cherries, and all the things that oxygen brings.

Apricots first, then a lifted VA note that folds into a nutty sticky caramel apple thing.

It's more perfumed and full of acid and life then you'd ever imagine despite a tired ale color. Amazing stuff. — 4 months ago

Andrew Turner

9.1

At imads Syrian kitchen, London — 2 years ago

Shanna

9.9

Best Pet Nat I’ve ever had — 3 years ago

Peter van den Besselaar

9.2

Vintage 1998 | a world of difference drinking Musar on itself (difficult) and with food (absolute tremendous). Tertiary smell, supple and refined taste. Paired with game croquettes. — 4 months ago

S.S. Mandani

9.2

Honeycomb, slightly leesy, popcorn

Dried apricots, caramel-like, citrus fruit.

Dry and balanced with nice structure, sweetness, and acidity. — a year ago

Severn G

9.2

2010 | White Blend
(Obaideh & Merwah)
1500ml

2023 independence Day Party 🇺🇲 with several members of our Tastevin crew and extended friends.🍷 Proof that our palates are wider than Burgundy. Notes may be light, scores will be honest. — 3 years ago