Alex

9.8

excellent carbonated pinot noir. it’s oaky with some vanilla notes that smoothed over the rich spice in the red beans paired with — 14 days ago

Rachel Roberts

9.7

Bought a case of this from Matt (winemaker) in 2008 when their tasting room was more of a shack. This is the last of the vintage and it’s just so good. A lot going on in this bottle still. Complex and earthy. Glad we waited! — a year ago

Katie

9.0

Vinegar/cider start, good with salty snacks and fried rice — 3 years ago

with David

David Tropiano

9.5

#nakedwine vg — 2 months ago

Jeremy.Buss

9.0

Great Pinot and this vintage might have a couple more years but I would recommend drinking now. — 3 months ago

Brendan Devine

9.2

Whoa! This was a surprise. Tart apple, Brie cheese. Slightly effervescent. In that ABv sweet spot as well. Drink with impunity. — 2 years ago

Laura

9.0

Lots of acid and funk at first but totally changed with a few mins in the glass. Really interesting creamy notes, maybe some melon. Weird but fun :) — 3 years ago

Stan Nguyen

9.4

Really nice, high VA Pinot. Nice red fruits finish and light spice. Leather on the nose. Extremely nice wine. — 2 months ago

Jeremy.Buss

9.1

“Little dust on the bottle” for this one and it was still very good. Almost a decade on this and it still has plenty of berry flavor that has now blended with some earth tones, softer tannins and very smooth drinking. — 8 months ago

Evelyn Manlove

8.9

Maybe the funky, dry, really interesting! — 2 years ago