Conrad Green

9.2

Wood, tomato, some tar. Soulful. Light. — 10 days ago

with Bex and Larry

Ruud Verhagen

9.3

great nose of saddle leather, cigar box, ground herbs, white pepper, spice, some maggi tones. Great elegant palate with fresh acidity finishing long. Nice mature Barolo... — a month ago

Chip Habegger

9.0

Subtle, but when you pay attention, it is great. Slatey minerals, cherry, strawberry, slight anise, and the slightest hint of tar. High-minus acidity keeps one coming back for more. Does not do well in mixed flights—too nuanced. — 2 months ago

Andy Hall

9.4

Aging really well. Thanks for pulling Jerry! — a month ago

with Jerry

Erik Michielsen

9.3

Drinking beautifully — 2 months ago

with Debbie

Pontus Öberg

9.0

Härligt rödbörigt vin som ska drickas ganska kylt. Motiverar prislappen plus lite till. — 3 months ago

Erik Sjolund

9.0

Fine, really, but quite light. For Barolo. Still a little wood n good tannins. Dark blue fruit w a little acicici. Good not impressive. — 3 months ago

with Mats

Laura Marchese

9.0

Violets, leather and mushroom aroma. Violets and black currant on the palate. Enjoyable after decanting for an hour. — 5 months ago

Sipping Fine Wine

9.3

In 1964, while looking for land to expand Tenuta dell’Ornellaia, Marchese Lodovico Antinori discovered & acquired property of Tenuta di Biserno near Bibbona. A blend of Merlot, Cab Sauv, Petit Verdot & Cab Franc, aged for 12 months in French oak, intense aromas of ripe currants & sweet spice. On the palate ripe black fruit flavors, elegant fine tannins with cacao & tobacco tones. Long ending with an earthy character. Nice. Consistent with ‘15 I tried. — a month ago

Juan Pablo Perez

9.0

Nariz: limon, manzana verde, albaricoque, piedra mojada, algo leve de petrol

Boca: Acidez M/M+, Alcohol M — 3 months ago