Adi Mai22 — a month ago
Full bodied but quite smooth. Smoky gamey spicy — 7 days ago
Adi Jun22 — 17 days ago
This afternoon at a late lunch we were served the 2011 Giacomo Borgogno & Figli Barolo.
In the nose there was cherry, strawberry, plum, licorice, dried roses, spice, tar, ckay pot and dusty earth.
On the palate there was strawberry, cherry, raspberry, red currant, anise, spice, leather and earth.
This wine is full bodied with a smooth velvety mouthfeel medium + acidity and medium + grippy mouthcoating tannins that seemlessly move to a long red and dark fruit dusty earth finish. Definitely a nice bottle of wine and would gladly have this bottle again. We have had hot weather this week which has broke us out of the 40 and 50 degree weather. It has been definitely needed and seems to have woken everyone out of their winter malaise. I wish everyone a wonderful weekend. Please stay safe and healthy, Nostrovia! 🍷🍷🍷🍷 — 2 months ago
Lovely Barolo with Pat’s lasagna ($50). Beautiful color, lighter body than expected. — a month ago
No great wines, only great bottles. This was one. The worst label/cork of the night, but the juice was on point. — 2 months ago
Darren Dittrich

Solid Timorasso from Borgogno. 2019 vintage is less tropical than 2018... delicious! — 5 days ago