Fleshy, textured, vinous. Def blanc de noirs — a month ago
Accessible, crisp, and with a golden honey flavor profile. — 2 years ago
Third tasting of 2017 over a year and a half. First observation: this wine improves every time! For the rest, we are on a, jammy, peppery, moka, with fine floral notes. Wine from Morocco by an artisan winemaker from the Rhône, in the style of St-Jo or Croze over-vitamin.
Troisième dégustation du 2017 sur un an et demi. Première constat : ce vin s’améliore à chaque fois! Pour le reste, on est toujours sur une Syrah, compotée, poivrée, moka, avec de notes fines florales. Vin du Maroc par un artisan vigneron du Rhône, dans le style St-Jo ou Croze sur-vitaminé. — 2 years ago
QPR champ #morgon #grandcras from J.M. Dupré - my second bottle this year. Notes remain the same as previous review in July, repeat impression is of nice balance of red/black fruit and savory notes. Noticing a lovely palate texture that was less obvious last time; slight peppery prickle on the tip of the tongue that fades away after airing out in the glass. This is one of the best food pairing wines that I’ve tasted recently, matched up beautifully to pork carnitas & beef sirloin tacos (no spicy salsa.) Great juice for ~$12 a bottle at #costco . — a year ago
A smooth beauty — 2 years ago
Tasted blind. My guesses were around Fedellos do Couto and Matassa, but with influence from Sextant. Entry-level funky-style wine. Slightly restrained and simple in the nose with notes of sweet cherry, cranberry and spoiled jam. But it pays well in the taste. Fizzy at the beginning, salty with flavours of spoiled strawberry-cranberry jam but with the right volume and evolution based on jamminess. I would take it on a picnic, chill a little bit, and then chill together with a bottle or two of this wine. — a year ago