Sam Friedland

8.9

Some citrus and floral notes. Went well with roasted chicken. — a month ago

Josh Morgenthau

9.3

Tangerine brûlée 🍊 This paired with Indian food 🌀 😛 — 2 years ago

Paul Masson

9.0

A bit of Northern Rhone smoked meat character to this Gamay — 4 years ago

Grace smith

9.0

Delicious. Soo drinkable and easy on wallet. Picked up from Whole Foods. — 5 years ago

Ron Siegel

9.4

My 1st time with this producer. This was all about finesse & intensity with a very fine mousse showing notes of lemon citrus, mineral with a hint of green apple. Lovely stuff! — 6 years ago

Peter Hitzinger

9.0

Nice fruit. — 6 years ago

Jeremy Shanker

Sommelier at RN74

9.4

10/17 disgorgement. Perfect weeknight Champagne — 7 years ago

Jeremy Shanker

Sommelier at RN74

9.1

Steak wine — 2 months ago

Todd Scurci

9.4

#champagne with De Leaceys — 6 months ago

with Annie

Kyle Harvey

9.0

Cellar raid #23 - mini Cornas from GG - brooding, becoming feral, still young. — 4 years ago

Matt

9.4

Powerful and dense, nicely juxtaposed by the racy chalkiness and snap of its acidity. Some post-disgorgement age has brought great balance and complexity. There’s ripe/baked apple, asian pear, orange peel, white strawberry, fresh dough, chalk, nutmeg, salt, some honey. Can clearly sense the 50/50 CH/PN and their respective terroirs. Kudos for purity given its low-to-no SO2 upbringing, which I find particularly hard to execute in Champagne. 5/2016 disgorgement. — 6 years ago

Kate

9.0

Chardonnay I actually like! — 6 years ago

Artem Temirov

9.5

Сочная клюква, брусника, сладость малины, кислотность малины и белой смородины. Очень собранное. Почти гениально. Пил бы и пил. — 7 years ago

Jelle Lars Heijmans

9.7

Disg. 2-10-24 — 2 months ago

Daniel DeSantis

9.0

I got red plum and light earthy, leather. Really nice. Definitely but again — 6 months ago

Helen Kempton

9.1

Buttermilk & underripe mandarin on the nose with buttermilk again on the palette and riper mandarin juice, creamy but zingy at the end

It's a Curious Christmas 2022 ✨ wine 2 — 4 years ago

Rasmus Schmidt

9.1

Funk n’ easy — 5 years ago

Christopher Fowler

8.9

LOVE. Loire might be my favourite French region.

Some green pepper on the nose. Dangerously drinkable. Food friendly. Went well with spiced ground beef and rice, but this red would be a good companion for red or white meat, Indian dishes, or on its own. — 6 years ago

with Michael

Cheekypriscilla

10

Beautifully balanced. Would enjoy as a starter or with a burger and steak. So versatile. — 6 years ago

Katie Journeay

9.1

Costco pearland — 7 years ago