Guardian Cellars

Guardian Cellars

Stillwater Creek Vineyard The Wanted Red Blend

Drinkable wine. Dry but sweet finish. — 2 months ago

Guardian Cellars

Newsprint Columbia Valley Malbec

Peppery and light, very drinkable and entertaining. — 6 months ago

Guardian Cellars

Newsprint Columbia Valley Petit Sirah 2016

Deep purple in color. Opens up nicely with aeration. — 3 years ago

Barb Anderson

Barb Anderson

Deep purple in color. Opens up nicely with aeration.
Barb Anderson

Barb Anderson

Deep purple in color. Nice finish. Opens up nicely with aeration.

Koonara

The Guardian Angel Sparkling Chardonnay Pinot Noir 2020

I got my hair done for the first time in 4 months on Friday. Between running my own full time business and #mumlife I tend to put these types of things down the bottom of my to do list. Terrible I know.

So after I got home feeling wonderful and relaxed, I just had to pop something yummy to continue the pampering and Koonara kindly gifted me this sample bottle earlier in the week so I couldn’t resist. Plus my outfit seemed to match 🤷‍♀️

The Guardian Angel 2020 Sparkling Chardonnay from Mount Gambier is named after the ‘angel’s share’. It’s typical in the wine and whiskey world when you use oak barrels for maturation. Because barrels are porousness some of the liquid inside disappears during the aging process. Therefore it’s the angels share ⭐️

We loved it! From it’s fresh lemon shade on the eye to its juicy apricot, lemon & lime sherbet and shortbread on the nose. Not to mention it’s ultra smooth mousse, balance across the palate and delicate refreshing apple driven finish. A gorgeous sparkling for only $25!

This #wine was sent to me as a sample, I was under no obligation to post about it.

All opinions are based on my own taste buds. Wine is subjective & always evolving, so make sure you drink what you enjoy!
— 5 months ago

Severn, Paul and 1 other liked this

Jean-Paul & Benoît Droin

Blanchot Chablis Grand Cru Chardonnay 2014

David T
9.4

@Delectable this is 2014 Jean-Paul & Benoît Droin, “Blanchot”

The nose reveals; candle wax, lemons, green apple, overripe pineapple, kiwi, lime pulp, pear, white peach, apricots, peach, topical melons, beeswax, honeysuckle, vanillin, creamy butter, fresh herbs, caramel, subtle chalkiness, sea fossils, limestone, grey volcanics, the lemon in Lemon Pledge, green grass, dry straw, glazed, brown butter, with fruit blossoms, yellow lilies, jasmine & spring flowers.

The palate is; rich, lush, round, waxy and elegantly smooth. Excellent viscosity. Glorious as it slips over the beautiful mouthfeel. Sour lemons, green apple, overripe pineapple, kiwi, lime pulp & candy, pear, white peach, apricots, peach, guava, topical melons, beeswax, candle wax, honeysuckle, vanillin, creamy butter, fresh herbs, caramel, subtle chalkiness, sea fossils, saline, limestone, grey volcanics, the lemon in Lemon Pledge, green grass, dry straw, glazed, brown butter with fruit blossoms, yellow lilies, jasmine & spring flowers. The acidity is; round, phat & lively. The finish is; polish, rich, lush, balance fruit & earth and has no hiccups. Great wire to wire.

Photos of; one of their Vineyards, Benoît Droin tasting through his wines & Domaine Jean-Paul & Benoît Droin,

Producer notes; The Droins have been producing wines in Chablis for nearly 400 years (their history as vignerons goes back at least to 1620). Benoît is the 14th generation guardian.

The Domaine has 13 hectares of vineyards and produces 14 different wines, including Petit Chablis, Chablis, 7 Premiers Crus and 5 Grand Crus. They prune specific to each vineyard. The wines are fermented differently by vineyard.

All their wines are fermented in mature oak. The Blanchots are all fermented and matured in tank. Vaillons, Mont de Milieu and Montée de Tonnerre receive 25 per cent of barrel fermentation and maturation, 35 per cent for Vosgros and Vaudésir, 40 per cent for Montmains and Valmur, peaking at 50 per cent for Fourchaume, Grenouilles and Les Clos. However the age of the oak and the choice of tonnelier may vary according to the cuvée. The maximum new oak is ten per cent in the Grand Crus.
— a year ago

Severn, Paul and 32 others liked this
Severn Goodwin

Severn Goodwin Influencer Badge Premium Badge

I liked the original version of this note, on my tablet required no scrolling.
Paul T- Huntington Beach

Paul T- Huntington Beach

He gets 5% of every scroll
Mario Vaillancourt

Mario Vaillancourt Premium Badge

Thank you David, I had the chance to visit this domaine in 2018 and I am a big fan of their wines. It is quite a wonderful visit with Benoit who is very knowledgeable and passionate where one can appreciate the different terroirs and character of each of their wines.

Guardian Cellars

Chalk Line Red Blend 2017

I think Abby suggested this one as a sub for The Chief. Very good,balanced, interesting. Would buy again. — 5 months ago

Markham Vineyards

Guardian Vineyard Malbec 2017

Of course it’s big. Characteristically dark-bright hued. Chocolate. Spicy. Good now, but needs 5yr to come into its own. — 9 months ago

David and Romain liked this

Guardian Cellars

Felony Cabernet Sauvignon 2015

Raisin in color, fruit & leather on the nose, full bodied medium-high tannins, sumptuous dark fruit, tobacco leaf, plum sauce, and a hint of mint. Baking spices on the long finish. — 2 years ago

Guardian Cellars

Confidential Source Merlot 2016

The 2016 was just released on October 1, 2018 and should enjoy a long shelf life — 3 years ago