Jay Kline

9.1

Popped and poured; enjoyed over several hours. The wine pours a deep garnet color with a translucent core and a brownish rim. Medium viscosity with no staining of the tears. No signs of sediment. On the nose, the wine is vinous with powerful notes of desiccated and stewed cherries, leather, cocoa, teriyaki, anise, sandalwood and old damp basement. On the palate, the wine is bone dry with monumental tannin and relatively modest acid. I’m placing it at medium-. Confirming the notes from the nose. The finish is long and savory. I don’t have a lot of experience with Gaglioppo but I can see the appeal, particularly if one wants a burly wine with relatively modest acid. Drink now. — 6 days ago

Nikki Marineau

9.0

Very smooth — 8 months ago

B H

9.1

2018 is very good, full bodied — 3 years ago

with PR

Clay Bullwinkel

9.4

Earthy minerals, flint, herbs, saline - powerful — 3 months ago

Andrew Schirmer

8.9

Earth and rose petals. Spicy. A simple vin de table but not without pleasures. Excellent with a slight chill and a lovely pairing for grilled meats with a hint of spice. Bonus points for the label. — 5 months ago

with Alsu

Peter Sultan

8.9

No notes, but enough earthiness to be satisfying — 2 years ago

Mike Miller

9.8

Absolutely delightful would love a case of this — 4 months ago

with Anne

David D

9.0

Softly rounded, medium–full bodied. Calabria! Cherry, leather, crushed red fruit, touch of baking spice, some high-altitude minerality, from Big Nose Full Body, 05/21/23 — 6 months ago

Laura Closkey

9.0

Excellent! — 2 years ago

Natalia Rodriguez

10

Had it with Chinese food, delicious — 3 years ago