Sipping Fine Wine

9.0

Straw lemon color with aromas of stone fruits, citrus and floral notes, made with the Cortese grape. On the palate flavors of pear, green apple and lemon citrus with lively acidity and blossom notes. Medium savory finish ending with citrus and floral mineral character. — 19 days ago

Helen Arvanitopoulos

8.9

Absolutely amazing Barolo. Oh my. Been a while since I had suck a lovely Italian Barolo that impressed me. Plums, dark cherries and licorice. — 2 months ago

Rodney Priestley

9.2

2018, pale and earthy color, light but intense, not much complexity but just enough. — 3 months ago

Daniele Cuzin

9.0

2023 vintage in January 2025 good with smoked salmon — 12 days ago

Anastassia Laskey

8.9

pear, citrus, must. Dare I say a little peppery? Very full bodied. Probably would have been better 6 months ago when I bought it. Oops. — 25 days ago

Ariel M

9.4

With Matan at יין בכרם נחלת בנימין — 2 months ago

Nolan Berlin

9.4

Citrus forward with notable viscosity in a way so many skin contact wines could only dream of. — 4 months ago

romo

9.2

Cilantro, peppercorn, tapenade, pink strawberries, bigger than it looks. — a month ago

Tom Farnan

9.6

This is exceptional wine, the best example of Barbera I have had. Savoury, slightly bitter, aromatic, slightly tannic, some acid. Perfect with a puttanesca sauce. — 13 days ago

Steve Rura

8.9

Peppery plum is really shining through on this one. Red licorice and dried spice accents. Tannic grape skin gives it some grip. Long raisin finish. Like the Sun-Maid boxes I ate as a kid. A little sweet for me, but still good quality. Also added some to the passata I’m making from heirloom tomatoes, and it’s quite nice. — 3 months ago