Phil Kessling

9.2

Proof that Cru Beauj can age. This bottle was better than the last one. Brighter ruby color, fresher red berry fruit, light tannins and good acidity . Best wine of the night in a killer lineup. — 6 days ago

Camilo Jaramillo

8.9

250512 en Cooenhagen con Vero en el malecón. Muy fresco. Buen final, servido frío — 5 days ago

Paul J

9.4

Happy Easter!

PnP. Earthy, rustic, strawberries, and plums on the nose and palate. Best bottle I’ve had of this since Paris over a decade ago! Paired lovely with ham, sweet potatoes, and brussel sprouts. — a month ago

with Brooke

Vasudev Vadlamudi

9.2

From a few days ago — 9 days ago

Ron Siegel

9.2

Youthful with lots of generous dark cherry, berry fruit, spices & floral notes — 9 days ago

Brian Graham

9.5

Light red, lovely with roast chicken, veal or pork. — 8 days ago

Brandon Boesch

9.7

Unbelievable. So much flavor, so light yet good texture and long finish. Probably my favorite. — 21 days ago

Daniel M

9.3

No real notes, sharing this with my friend who came over from france and who, incidentally, lives in lyon, next-door to beaujolais. Cherry, cherry liqueur, earth, hay, violet, this is pinotesque with some more fruit. The palate shows acid drive, cherry, cherry cola, some width, some matter, some tannins in the rear. The cherry,.cherry liqueur and violet finish lasts for a very long while. This is superb and could probably last for another 10 15 years. — 7 days ago

Austin Hohnke

9.1

Trivia at Aldo Sohm wine bar. Our team lost by one point. This wine won by many points. I blind tasted my staff and they converged around Rhone. Great stuff! — 24 days ago

Robert Ahlstrom

9.0

Dark ruby with purple tint, bright red berries with pomegranate and currant prominent, well balanced and pleasant gamay — an hour ago