Vanessa

8.9

Cranberry, tart cherry, fresh rhubarb, rose water, licorice, desiccated lavender, fresh potpourri. Aromatic, lifted, ethereal. A great culinary complement to a variety of dishes from roasted poultry or pork to seared sea scallops. — a month ago

with Deked1

Brendan Baker

9.1

Pale pink, underripe peach, lemon zest, mineral ⚡️ — 3 months ago

Douglas Braun

9.0

2020 Vintage - beautiful fruit subtle spice / savory character nice rose refreshing yet interesting — 8 months ago

Gypsy Moore

9.3

Watermelon and strawberry, a little crunch on the front finishes elegant and smooth — 2 months ago

Ellie

9.0

Excellent with cheese. — a month ago

Fredybeans

9.4

Non pas vermentino mais Biancu gentile

Nez délicat jeune, florale et amande
Bouche grasse mais fraîche et à la finale fumé et gourmande
Très bel expression du Cepage — 7 months ago

with Pico

Brendan Baker

9.2

Peach, sea spray, mineral, long 🔥 — 9 months ago

Victor Charcan

9.2

Candy red strawberries, fresh cut grass amd raspberries, some tannins hanging in there, elegant pass with a dry red fruit end. Love the ahit, excuse my French — a month ago

Seth Masterson

9.2

Garnet verging on brick.
I smell very earthy aromas; horse farm, camp fire and soot.
A real stranger on the pallete. First I'm hit with a red fruit, not cherry or any of the common fruit notes- something more natural and tart, not as tart as a cranberry but I'm thinking of mixed dried currants with fresh goose berries and the Sirah comes through with a touch of black pepper and there is just a touch of effervescence from this natural creation.

35% niellucciu 30% grenache 15% sciaccarellu 15% sirah 5% mouvedre
Thank you Kermit Lynch for bringing in this taste of Corsica! — 3 months ago

J B

9.0

Corse wine at pinzutu in Neuilly Sur Seine with Eileen which we enjoyed much — 7 months ago