Daniel Bloom

9.1

N:Grassy white flowers, limes, what we imagine hay to be when fresh. Crushed white rock/chalk.
P: Slight frizzante, Granny Smith apples,
Limes, slight tropical fruit like star fruit,
Great mouthfeel, ever so slightly prickly.
Very dry and refreshing. On a hot day, it’ll be gone in a flash. 12.4% — 11 days ago

Bilal Zou

9.2

Bitter IPA - yeast - thique going down. Maybe rhubarb?? — 18 days ago

with Chris

Severn Goodwin

9.0

Very, very 🍓 today, our last bottle of the 2017. Delicious.

An early Father's Day with my parents, so we don't have to compete with my Sister & Nephew's in 24 hours, plus we'll have the better wine. 🤞 — a month ago

Matt Lasater

9.5

Mouthfilling with its richness and chewy texture. Complex layers on the nose and palate make for a contemplative drink, always changing and expressing a new aspect. Acidity is long, powerful, and holds the wine together. Ripe orchard fruit, a touch tropical, lemon peel, white lilly, wet stones/concrete, nougat, spring honey, tea leaf, wool and beeswax. Has all the makings of a great Chenin in 10 years — 24 days ago

Jason Keefer

8.9

Great budget Sancerre with flint, tangerine, and chalk. — 18 days ago

Brandon Chew

9.0

Sweet, rich, buttery. — 20 days ago

Matt Lasater

9.4

Smashing value, pure chalk and subtle red berry and stone fruits, some umami autolytic notes, delightfully engaging on the palate. L10-19 12/2018 disgorgement — a month ago

Andrea Tejada

10

Label artist hilaryatthecircus.com Apellation Series — 16 days ago

Sarah J

9.0

Buttery on the nose with a nice oaky finish. Love this! — 3 days ago

Delectable Wine

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9.0

The 2019 Trebbiano d'Abruzzo displays sweet white flowers, melon, chamomile and almond paste. It’s soft in texture, with mineral-tinged orchard fruits and pretty inner florals. This leaves a sense of umami as it tapers off to notes of dried nectarine. Very nice and an excellent value as well. $15.00 (Eric Guido, Vinous, July 2021) — 5 hours ago