Douglas Braun

9.2

2015 -Vintage gunflint minerality , lemon oil, lees contact (reductive) amazing hazelnut - spice high acidity medium bodied — a day ago

Jol

8.9

valable assez sec — 2 months ago

Kevin Cahoon

9.4

Hints of reduction at the start with Meyer lemon and pear fruit. With air the wine gains complexity with Anjou pear, Fuji apple and Meyer lemon accented by matchstick, hazelnut creme anglaise plus subtle minerality. Palate is a nice combo of pear and lemon fruit with almond and lees. Acidity is quite bright which helps balance the wines palate richness. Supple fruit and mineral finish with persistence. Seems to be a start of maturity with potential for the aromas to show further complexity. — 5 months ago

Mario Vaillancourt

9.1

Fruits blancs et un peu beurré, assez large et ample, riche avec quand même juste assez d’acidité, pas mal. 90-91

White fruit, touch buttery, very typical, wide and rich with just enough acidity, pretty good. — 10 days ago

Daniel McCullough

9.4

Really quite something, pearled citrus; first time trying this producer and will definitely be back to the well — 2 months ago

Paul Angelillo

9.2

In magnum. — 5 months ago

with Cassie

Joanne Franzel

9.0

This is a very good aligote. Bright. Balanced. Lovely cocktail wine and was very good with sashimi. — a month ago

Stan Nguyen

9.2

Also somewhat drunk when I had this. Guy said he paid a lot for it. I liked it but wouldn't pay more than 45 for it. — 2 months ago

Eric

9.3

Plush, tropical, good acidity, really just nice and gorgeous finish. 14% ABV — 4 months ago

Makoto Someya

9.0

Oak. Deep red and black fruits, plum as main. Mineral rich, salty. 2019 @1650, Kping -, 220119-220130 — 5 months ago